Salt is fished out of the sea. The salinity in seawater is obtained by evaporating seawater. Seawater evaporates under the sun's rays, leaving behind salt, which is why we often say why seawater is salty. The reason why fish in the sea are not salty is because they have a special "seawater desalinator" in their body, which can discharge the salts of the seawater they drink in time, so as to keep the meat fresh.
In addition, in addition to eating, sea salt also has a good cleansing, sterilization and anti-inflammatory effect. Sea salt is rich in minerals such as potassium, sodium and chlorine, which can deeply cleanse the skin, and to a certain extent, it has the effect of reducing inflammation, softening keratin, removing mites and reducing pores.
It is worth noting that fishermen on the coast of Poland work in amber fishing in winter, because the salt content of the sea water in winter is higher than in summer, so amber naturally drifts up from the bottom of the sea.
The process of making sea salt originated in ancient times, when people extracted salt by boiling seawater or drying salt. In China, the earliest salt production can be traced back to the late Neolithic period, with a history of more than 7,000 years. In Europe, the ancient Romans and Greeks also mastered the art of making sea salt.
During the production process, seawater is introduced into the salt pans, where the water gradually evaporates and the salt crystallizes through the sun and wind. Workers then use shovels to scoop up the salt crystals, wash, sift and pack them.
In ancient times, the production of sea salt was a very important industry and an important part of the country's tax revenue. Therefore, salt production has always been strictly regulated and controlled. In China, the salt industry has even become a state-run industry.
There is also a mysterious legend about the process of making sea salt. Legend has it that in ancient times, the technique of making sea salt was kept secret, and only the salt workers knew the secret. On the night of the full moon, they perform mystical rituals and pray to the salt gods to bless the smooth production of salt. This ritual continues to this day and has become a tradition in salt production.
In short, the process of making sea salt is a topic full of mystery and legend, which reflects the exploration and use of nature by human beings, and also reflects people's inheritance and respect for traditional culture.