Reporter Zhang Yaoluo
On February 8, the twenty-ninth day of the lunar calendar, the edible fungus greenhouse of Yiqiaoyuan Family Farm in Guanwangmiao Township, Economic Development Zone had already hung red lanterns, a festive scene.
New Year's greetings to everyone in advance! Early in the morning, Ban Xinhe, the person in charge of the edible mushroom project of the Municipal Academy of Agricultural Sciences, rushed to Yiqiaoyuan Family Farm, "It's the morel mushroom mushroom season soon, and then come over to see what else needs guidance in technology." ”
Yiqiaoyuan Family Farm was registered and established in 2021, with more than 70 acres of land in circulation, mainly developing special planting such as sunshine rose grapes, honey gourd, and peach. In 2022, Lu Junfeng, the person in charge of the farm, saw that morels had high economic benefits, and planted 2 sheds of morels, but because he did not understand technology, when the mushrooms emerged in the spring of 2023, all the morels died from heat damage, causing serious losses. After many inquiries, I learned that the Municipal Academy of Agricultural Sciences carried out research on rare mushrooms, so I took the initiative to seek technical help. Since then, Ban Xinhe has become a technical consultant here.
Walking into the greenhouse, the rows of neat furrows are covered with a layer of black plastic film with ventilation holes, and the "morel nutrition bag" under the black plastic film is delivering nutrients to the morel mycelium.
When the mushroom cream on the furrow bed gradually fades, or the color of the mushroom cream changes from white to yellow, and the exogenous nutrient bag is filled with morel mushroom mycelium, it has the conditions for mushroom promotion. Ban Xinhe squatted in the furrow, carefully checked the humidity and moisture of the furrow, opened a small on-site class, and taught planting techniques hand-in-hand.
It is so timely to send this Spring Festival gift package during the critical period of mushroom promotion. After listening to the advice of the science and technology correspondent, Lu Junfeng said gratefully, "The science and technology correspondent came to guide me every week to teach me to choose excellent varieties, identify vigorous strains, sow seeds at the right time, and strengthen field management, which really helped our farmers a great favor and helped them keep their 'money bags'." ”
The arrival of the science and technology correspondent not only brought the latest technology to the farmers, but also strengthened their confidence in planting. In 2023, Lv Junfeng saw that the cultivation of rare mushrooms such as morel mushrooms and red matsutake mushrooms was in line with the development direction of the farm, and with the help of the science and technology commissioner, he expanded the scale and planted morel mushrooms and red matsutake mushrooms on 4 acres of land. "I feel that I have relied on and guaranteed, which makes me more confident and confident in doing things. Lu Junfeng said.
Ban Xinhe walked in the greenhouse to watch the growth of morels, smiling. "I see that you have done a good job of coping with weather changes in the near future, and if you can produce mushrooms normally, the economic income will reach 100,000 yuan this year. Ban Xinhe said with a smile.
The needs of farmers are the direction of our scientific and technological workers. Ban Xinhe said that he did not dare to relax during the New Year's Festival, and came to take a look, he knew in his heart, and the farmers could be down-to-earth.
After telling Lu Junfeng about the technical points, Ban Xinhe hurried and rushed to the next service point to carry out technical guidance.