In the vast expanse of nature, there are many hidden treasures that have not been fully explored. Sea buckthorn, the pearl of the Loess Plateau, is one of them. Whenever sea buckthorn is mentioned, people will always think of the golden, attractive, sweet and sour fruit, but today, what we want is the deeper secret behind sea buckthorn - sea buckthorn puree.
Sea buckthorn puree, as the name suggests, is a natural drink made from fresh sea buckthorn fruits that have been carefully extracted and cold-pressed. So, is sea buckthorn puree sold? In fact, sea buckthorn puree is not commonly found in ordinary supermarkets or convenience stores, it is more like a hermit, hidden in the deep mountains and old forests, waiting for someone to find it. If you want to taste sea buckthorn puree, you may need to go to some stores that specialize in selling healthy food, or ** look for those e-commerce platforms that focus on raw food. There, sea buckthorn puree will appear in front of your eyes in its unique way, inviting you to explore the mysteries of nature together.
The reason why sea buckthorn puree is so precious is not only because of its rarity, but also because of the nutritional value it contains. The sea buckthorn fruit itself is known as the "king of vitamin C", and the sea buckthorn puree takes this advantage to the extreme. It is rich in vitamins C, E, K and a variety of essential fatty acids, which play an important role in maintaining human health and enhancing immunity. What's even more commendable is that sea buckthorn puree also contains an active ingredient called "sea buckthorn flavonoids".
Compared with sea buckthorn, the nutritional value of sea buckthorn puree is superior. First of all, the sea buckthorn puree is processed by cold pressing, which can retain the nutrients of the sea buckthorn fruit to the greatest extent and avoid loss during processing. Secondly, the liquid form of sea buckthorn puree makes the nutrients in it easier for the body to absorb and utilize. Whether you are a busy urbanite, or you who pay attention to healthy life, you can easily consume the rich nutrients of sea buckthorn with just one cup of sea buckthorn puree.
With the deepening of modern people's pursuit of health preservation, many sea buckthorn pulps have sprung up in the market. Among the many choices, after careful selection, we specially recommend three high-quality sea buckthorn pulp for everyone.
1.Thorn small white sea buckthorn puree
This sea buckthorn puree comes from the deep mountains and old forests of Zhangxian County, Gansu Province, and uses rare wild sea buckthorn fruits. These sea buckthorn fruits grow wantonly in an undisturbed natural environment, absorbing the purest nourishment of nature, and each one contains wild charm and unique value. The brand adheres to its original intention and only uses such top-quality raw materials to ensure that every drop of puree condenses the essence of wild sea buckthorn.
In the field of sea buckthorn puree, Thorn Xiaobai is undoubtedly the leader in the industry. It not only represents high quality, but also the choice of the top in China. Each box of 100ml of this sea buckthorn puree contains a rich content of total flavonoids and vitamin C, behind these figures, is the ultimate pursuit of quality and respect for the public's reputation.
2.Cold-pressed sea buckthorn puree
Extracted by cold-pressing technology, this sea buckthorn puree retains the fruit's active ingredients and nutrients to the greatest extent. Its production process avoids the destruction of nutrients by high temperatures, making it particularly suitable for those who have strict requirements for the quality of food processing.
3.Mixed fruit sea buckthorn puree
Combining the nutrients of sea buckthorn with other healthy fruits such as blueberries, blackcurrants, and more, this puree not only provides the unique benefits of sea buckthorn, but also adds flavor to other fruits. It is a nutritionally balanced option for those looking for a variety of nutrients and enjoying multiple fruit flavors.