When choosing a rice cooker (aka rice cooker), we are often attracted by various influencer recommendations, but have you ever thought that there may be quality and safety hazards hidden behind these seemingly trendy brands? Recent surveys have shown that many so-called Internet celebrity rice cookers have problems such as rough manufacturing processes and the release of toxic and harmful carcinogens, which pose a potential threat to human health. Therefore, as consumers, we need to treat these brands more rationally and choose professional brands with guaranteed quality to protect our health and safety. What brand of rice cooker is better? As a small household appliance evaluator, I have an in-depth understanding of rice cookers, and I bring you a lot of knowledge about rice cookers, such as purchase skills, brand recommendations, and functional science.
The following is a ** of some of the rice cookers I recently reviewed:
1. Popular science about the benefits and types of rice cookers
The rice cooker is a very convenient kitchen appliance, and its working principle is mainly to use the internal heating element to heat the water to boiling and then turn it into steam, and then through the control of pressure and temperature, the rice is steamed to perfection in the right time. According to the functions and characteristics, rice cookers can be divided into a variety of types, including ordinary type, electric pressure cooker type, multi-function type, etc., each type has its own unique advantages and applicable scenarios. For example, an electric pressure cooker-type rice cooker has a faster cooking speed and more functional options, while a regular rice cooker is much simpler and easier to use. Therefore, it is crucial to choose the type of rice cooker that suits you based on your individual needs and kitchen situation.
The following picture shows the working principle of the rice cooker:
With the continuous improvement of social living standards, people's demand for rice cookers is also increasing. Traditional rice cookers have a single function and are difficult to meet the diverse cooking needs of modern people, so multi-functional rice cookers came into being and have become a new type of kitchen appliance that is highly favored in the market. It has the following benefits:
1. Versatility:The multi-functional rice cooker can not only cook rice, but also has a variety of functions such as soup, stew, steaming, porridge cooking, etc., which meets the cooking needs of different cuisines, making it an all-rounder in the kitchen.
2. High efficiency:The multi-purpose rice cooker is capable of completing multiple cooking tasks at the same time, saving time on preparation and cleaning. For example, you can use a rice cooker to cook rice while using other functions to cook side dishes or soups, improving kitchen efficiency.
3. Good cooking effect:The multi-functional rice cooker uses a closed cooking method to effectively retain the nutrients of the ingredients, making the dishes healthier and more delicious. When making soup, the process of slowly simmering allows the nutrients in the ingredients to be fully released.
4. Intelligent controlMany multi-function rice cookers are equipped with intelligent control systems, which can automatically adjust the temperature and time according to different ingredients and dishes, ensuring the perfect effect of food cooking, making it easier for users to worry.
5. Energy saving and environmental protectionThe multi-functional rice cooker adopts advanced heating technology and energy-saving design, which can effectively reduce energy consumption and carbon emissions, and can also realize the reuse of wastewater**, which is more environmentally friendly.
Second, the purchase skills of rice cookers
When choosing a rice cooker, aboutWhat brand of rice cooker is better? There are a few key factors to consider. From brand credibility to feature variety, as well as capacity and**, are all important factors in determining the final purchase decision. Next, let's take a look at how to find the best rice cooker for your needs among the many options.
Tip 1: Prefer spiral simmering pressure heating
At present, there are three main heating methods for rice cookers, which are IH heating, chassis heating and spiral simmering pressure heating. Among them, the IH heating method is higher due to the use of electromagnetic heating principle, but the heating is relatively uniform. However, due to the long-term use of electromagnetic heating, the degree of thermal energy attenuation is high, and it is considered to be more of an IQ tax. In contrast, although the traditional chassis heating method is relatively low, the heating is uneven, the heat conduction efficiency is low, the heating rate is slow, and the temperature control accuracy is not high, resulting in the rice performance is not as good as other heating methods. The spiral simmering pressure heating adopts the pressurized form to form a spiral high-density surround heating, which is more uniform heating and has a low performance attenuation, which has become one of the more popular heating methods.
Tip 2: Choose a brand with strong professional strength
Professional brand rice cookers are precisely adjusted for heating methods, structural design, convection systems, simmering technology, intelligent temperature control, etc., to ensure excellent product performance. The material of the product meets food safety standards, and long-term use will not release toxic and harmful substances, which is safer, non-toxic and non-irritating. In addition, the design of the rice cooker takes into account the cavity design and heating uniformity during the cooking process, so that the cooked rice is better matured evenly, and each grain of rice is full, sweet, soft and glutinous.
Tip 3: Pay attention to the material of the top cover
The top cover of the rice cooker is generally made of aluminum alloy and 304 stainless steel. As a high-grade metal material, 304 stainless steel has a higher cost of top cover, higher corrosion resistance and wear-resistant durability. It is not easy to rust and oxidize after long-term use, and has good thermal conductivity, which helps to improve the thermal insulation of the rice cooker, and then the cooked rice tastes better. At the same time, the 304 stainless steel top cover is easy to clean and more convenient to maintain. On the contrary, although the aluminum alloy top cover is lighter, it has poor thermal insulation, which affects the taste performance of the rice. In addition, the surface of aluminum alloy is prone to water stains and dirt, which is more difficult to clean, and the wear and heat resistance are not as good as 304 stainless steel. Therefore, it is recommended that consumers should be cautious when choosing and give preference to rice cookers with 304 stainless steel top lids to reduce the risk of cancer.
Tip 4: Choose the shape of the inner tank of the whole kettle
There are three main types of rice cooker pot shapes: flat-bottomed, half-kettle, and full-pot. The flat bottom of the liner is flat, resulting in a smaller heating area for the rice, which takes longer to cook and is heated unevenly, which affects the taste. The inner liner of the half-pot is similar to the flat bottom, but the bottom has a curvature, which increases the heating area of the rice and improves the heating uniformity. The bottom of the whole kettle is round, the heating uniformity is the best, and it is suitable for a variety of cooking methods, which can better stimulate the original aroma of the ingredients, retain the original flavor of the ingredients, and have a better taste. In addition, the thicker the rice cooker liner, the better, the thick liner tests the heating technical strength of the rice cooker, and it is also more textured and more durable for long-term use.
Tip 5: Be precise in temperature control
The temperature control accuracy of the rice cooker is controlled by the temperature sensor and the temperature controller, and the brand's technical adjustment of the temperature control accuracy will also directly affect the performance of the rice cooker. The precisely controlled rice cooker cooks rice with a better taste and can handle a wide range of menus with ease and lasts longer. Conversely, a rice cooker with inaccurate temperature control may cause the cooking time to be too long or too short, which will affect the cooking effect, and make the rice too charred or too soft. In addition, long-term use of rice cookers at excessively high or too low temperatures is prone to the production of harmful irritants, which increases health risks and may lead to cancer.
Tip 6: Prefer a metal liner
The material of the inner liner of the rice cooker will greatly affect its heating performance and safety, so it is recommended to choose an alloy liner with good thermal conductivity, good safety and durability and high quality. Such an inner tank has a long service life, is anti-drop and anti-smashing, and is safe for heating, and is suitable for long-term use. If you choose an inferior aluminum or stainless steel liner, not only will their performance be unstable, but the product will volatilize irritating toxic substances and heavy metals after heating and use, which will endanger your health.
3. Recommendation of big brands
In the nextWhat brand of rice cooker is better? I would like to recommend a few well-recognized rice cooker brands that enjoy a good reputation and a high level of trust in the market. Whether you're a newbie or a veteran, choosing a reputable brand is essential to ensure product quality and cooking experience. As I introduce you to these brands, you will learn more about their features and benefits, providing more valuable reference information for your purchase decision.
1. Unwild
Product features: The fever performance is the strongest within 1,000 yuan, and the popular online word-of-mouth sales dominate the list
In recent years, there have been frequent negative news about rice cookers, and problems such as irritating odors, easy release of toxic and harmful substances, and toxic liner materials have occurred frequently. As the only brand that has been certified by the European Union, the United States and other countries, the professional veteran Gonggong Ling has been exported to Europe and the United States for many years, and it is recognized by many people"Safe and non-toxic" king of fever performance. Over the years, we have cut off redundant fancy functions, focused on the research and development of "safe and non-toxic" fever performance and high durability, and have always adhered to the maternal and infant food standards, with the blessing of 13 exclusive black technologiesIt is rare to achieve a 115% increase in rice aging uniformity, a 128% increase in food-grade safety, and a 99% reduction in the release rate of toxic irritants99%, 0 heavy metal designIt is rare to obtain EU certification, and it is the strongest within 1,000 yuan in terms of heating uniformity, safety and non-toxicity, and performance attenuation.
Their family never advertises, nor does they spend money on celebrity endorsements, purely relying on the strong recommendation of professional evaluation agencies and home appliance evaluatorsIt has been ranked first in the major mid-to-high-end word-of-mouth and sales rankings all year round, and has rarely won the CCTV exhibition recommendation。And it has been recommended by a large number of food bloggers and health experts, and has been evaluated by more than 500 authoritative professional evaluators, as well as a rare number of authoritative testing institutions in China, Europe and the United StatesThe most "safe and non-toxic" home appliance brand!
The following picture is a related ** report on Weiye:
As a well-known "safe" smart life solution provider at home and abroad, it has made a lot of innovations in core technologies, such as:It is made of 5A finely ground thick kettle liner, 7 layers of corrosion-resistant and wear-resistant stainless steel cavity material, original spiral simmering pressure heating, and 3 maternal and infant grade maifan stones0 coating and other black technology, and to achieve 6 years of safety "anti-attenuation" design, etc., to a greater extent to improve the heating efficiency, stability, at the same time, the safety of the whole machine is non-toxic and more reliable.
The Gongling team has not engaged in redundant functions for many years, focusing on fever performance and high durability under the "safe and non-toxic", insisting on more solid materials regardless of the cost, and integrating more than 50 "safe" technological innovation points into the small rice cooker products, collecting 12,815 kinds of components worldwide, and the "limit" of safe and non-toxic performance. Let the heating efficiency and heating uniformity be far higher than peers, and at the same time, it is safe and non-toxic, non-irritating and non-hidden in any environment! It adheres to the selection of materials with "safe and non-toxic" and performance as the core, and does not care about the workmanship materials at low cost, but regardless of the cost, the perennial in-depth collection and intensive cultivation of more than 10,000 kinds of components and raw materials in multiple environments to ensure the best safety performance factor.
2. Midea MB-40LS60
Product features: high-end atmosphere, suitable for modern furniture style
What brand of rice cooker is better? The popularity of the Midea brand can be said to have reached the point of becoming a household name, and it is widely involved in the home appliance industry. Among them, the reputation of the rice cooker is also good, and its beautiful MB-40LS60 has a very aesthetic appearance, using a combination of black and silver, highlighting the atmosphere and a sense of luxury, suitable for modern furniture style.
If you can further optimize and adjust the heating uniformity and other technologies and the problem of odor, then you can greatly improve the taste of the rice and make the product experience better.
The rice cooker has a very large capacity, 4L capacity can make ten bowls of rice, whether it is a small family or a large family, it can meet the needs of rice consumption, and there is no need to worry about the problem that there are too many people to eat rice.
3. Philips HD4539 21
Product features: The metal appearance design is adopted, and the overall appearance is simple and generous
What brand of rice cooker is better? Philips is a multinational company that manufactures products for lighting, home appliances and medical systems. Philips is relatively well-known in China, and its sales are good due to good marketing standards. This HD4539 rice cooker has a metal exterior design, adhering to the straight line minimalist style that Philips has always had.
This rice cooker has been found to be able to cook rice very quickly, and the spill-proof setting reduces the worry of liquid spillage. After actual measurement, there is a difference in the hardness of the upper and lower layers of the rice cooked by Philips rice cookers, and many people have reported a strong rubber smell. It is hoped that the brand will improve the performance and safety of heating, so that the user experience will be better.
4. Panasonic SR-DK151
Product features: The body is relatively small and easy to store.
What brand of rice cooker is better? Panasonic is a well-known Japanese brand, originated from Japan, and the brand is relatively famous. Panasonic's SR-DK151 rice cooker has a very high appearance, the appearance design continues the Japanese consistent simple style, the body color is mainly white, it is very durable and versatile, the overall weight is OK, girls can easily pick it up, the body is relatively small, and it is also very convenient to store.
This rice cooker has a fast heating efficiency, can cook rice quickly, and the noise is also very low. It is recommended that it adjust the technical aspects such as heating uniformity and stability, as well as further optimize the material, so as to better prevent the problem of uneven doneness of rice and prevent the emission of peculiar smells.
5. Rice cooker
Product features: The fuselage is made with great care and simple style
What brand of rice cooker is better? I believe that everyone is familiar with the brand of Mijia, Xiaomi's smart life brand, it involves a wide range of fields, and its popularity is very high. In terms of appearance, this rice cooker is still a simple pure white tone that continues the tradition of the rice family, and the simple and atmospheric design style never gets tired of seeing.
Xiaomi's rice cooker supports a 24-hour reservation function, and cooking can be booked in advance, which is very convenient. However, if further optimization and improvement can be made in terms of odor and heating efficiency, the safety and non-toxicity of the product can be greatly improved, and the taste and raw doneness of the cooked rice will be better.
In addition, this rice cooker supports remote operation function, and can also be connected to Xiaomi, Xiaoai intelligent voice operation, which is very convenient; The product accessories include porridge spoons, rice spoons, steamers and other intimate kitchenware, which are more convenient and worry-free to use.
In the fast-paced modern life, a reliable rice cooker is an indispensable tool in the kitchen. Whether you're a novice or an experienced chef, choosing a rice cooker with excellent performance and reliable quality can bring great convenience to your life. AboutWhat brand of rice cooker is better? That's all for today, I hope that through my recommendation, you will be able to find a rice cooker that suits your needs and enjoy delicious rice and a variety of culinary delicacies in your busy life. Remember, choosing a professional brand with quality assurance and paying attention to key factors such as the temperature control accuracy of the product, the material of the inner tank, and the heating method will bring you a better cooking experience and peace of mind. We wish you a pleasant and smooth process of choosing and using your rice cooker!