Honey Grilled Pork Ribs Hello everyone, today we would like to introduce a mouth-watering barbecue delicacy - Honey Grilled Pork Ribs! This dish is delicious and is guaranteed to delight your meal. 1. Detailed list of ingredients
1.Ingredients: 500g pork ribs. 2.Excipients: 2 tablespoons honey, 2 tablespoons barbecued pork sauce, 1 tablespoon light soy sauce, 1 tablespoon cooking wine, 1 tablespoon minced garlic, 1 tablespoon minced ginger, appropriate amount of black pepper, appropriate amount of white sesame seeds. 2. Detailed cooking steps 1Preparation: Wash the pork ribs, chop them into small pieces and put them in a basin for later use. 2.Marinated pork ribs: Place the honey, char siu sauce, light soy sauce, cooking wine, minced garlic, ginger and black pepper in a bowl and stir well to make the marinade. Spread the marinade evenly over the ribs and massage it with your hands for a few minutes to allow the ribs to fully absorb the marinade. Cover with plastic wrap and marinate in the refrigerator for at least 2 hours to allow the ribs to absorb the flavor. 3.Grilled ribs: Remove the marinated ribs and place on a baking sheet lined with foil. Preheat the oven to 200 degrees Celsius, place the ribs in the middle of the oven and bake on top and bottom for 20 minutes. 4.Turn over and brush with honey: After 20 minutes, remove the ribs, turn them over, brush with a mixture of marinade and honey, and sprinkle with some white sesame seeds. Return the ribs to the oven and continue to bake for 10-15 minutes, until the ribs are golden brown and lightly charred. 3. Production tips.
1.Choose fresh pork ribs to ensure that the meat is tender. 2.Marinate long enough to make the ribs more flavorful. 3.During the grilling process, pay attention to the color of the ribs to avoid over-grilling and causing burning. 4.Brushing with honey and sprinkling with white sesame seeds can add to the taste and aesthetics of the ribs. 5.The proportion of the marinade can be adjusted according to personal taste, and if you prefer something sweeter, you can increase the amount of honey. 4. Production tips 1Choose the right baking tray: When using a baking tray, it is best to choose a good quality and suitable size baking tray, which can ensure the uniformity of baking. 2.Control the baking time: The baking time should be adjusted appropriately according to the size of the ribs and the performance of the oven to ensure that the ribs are cooked through but not overcooked. 3.Stay safe: When using the oven, be safe to avoid burns or other accidents. 5. How long does it take to make this dish?
It takes about 3-4 hours from the time the ingredients are prepared to the time they are baked, but the exact time depends on your proficiency and cooking tools. What do you think? Does this honey-glazed grilled rib make your mouth water? Let's give it a try! Don't forget to like, comment and **oh! Let's let more people share this delicious barbecue dish!