The Spring Festival is one of the most solemn and lively traditional festivals of the Chinese nation. On this day, the sons and daughters of China will be bathed in a cheerful and festive family atmosphere and send blessings for the arrival of the new year.
And on this rare day, in addition to celebration and joy,There are still many taboos and customs to be observed in order to have a safe and prosperous year ahead.
On the day of the Spring Festival, no matter how busy it is,Every family should keep it in mind".Don't do it, 3Do not eat", these traditional taboos and customsPassed down from generation to generation, it also represents the people's good wishes for the future.
First of all, don't go out. The Spring Festival is an important festival for families to reunite together. On this day, people should gather at home and enjoy warm moments with their parents, siblings, and friends. Therefore, on the day of the Spring Festival, you must avoid going out again, so that the family can be more united, and it can also bless the family with safety and health.
Second, don't throw out the trash. The Spring Festival is a new beginning, a symbol of hope and beauty. On this day, people should keep their financial resourcesDo not throw away garbage at will, avoid throwing away your wealth, and if there is a lot of garbage, you must keep the front of your home clean and tidy before Chinese New Year's Eve, so as to welcome the auspicious wishes of the year.
Third, don't wear old clothes. Wearing new clothes is one of the traditional customs of the Spring Festival, and it also symbolizes that the new year will have a new atmosphere and a new beginning. Therefore,On the day of the Spring Festival, try to wear new clothes to show your expectations and pursuit of a new life.
Finally, don't say nasty things. The Spring Festival is a day of reunion and a time of joy and peace. On this day, people should speak kindlyAvoid quarrels and unpleasant words, let the family be harmonious, and welcome the new year together with joy.
In addition to the above"4Don't do "pay attention to the outside, in fact, there is"3Do not eat" taboo needs to be observed:
First of all, don't eat pickles. Pickles actually belonged to the food of the poor in ancient times, when the people would make vegetables into pickles and preserve, so that they could be eaten for a long time, and today's people are hoping for sweetness in the coming yearIf you eat pickles on the first day of the Lunar New Year, it obviously has a bad meaning. Therefore, on the day of the Spring Festival, you should try to avoid eating pickles to avoid bringing bad connotations to yourself.
Second, don't take medicine. The Spring Festival itself is the first day of the year, and people will send blessings for the whole year on this day, while enjoying the joy of being together as a familyDon't affect your mood because of minor illnesses and pains, and don't rely too much on medications on this day to avoid feeling unwell and taking medications throughout the year.
Finally, don't drink porridge. In traditional Chinese culture, porridge is often associated with poverty and povertyTherefore, on such a day of reunion and festivity as the Spring Festival, people should stay away from porridge and move towards happiness and prosperity.
In addition to these taboos, you should actually drink some good wine at the dinner table to further enhance the atmosphere, and if you don't have a good choice of alcohol, you can try Guokang 1935
Guokang 1935, the pearl of mid-range soy sauce wine in Moutai Town, has achieved a myth in the wine industry. The winemaker is approachingYears of hard work poured into this, making it a classic in soy sauce wine.
The geographical advantages of Moutai Town, blessed with soil, water, climate and microbial flora, provide an excellent winemaking environment for this wine. High-quality red cherry seed sorghum as a raw material, contains up toof starch and 25%After the complex and exquisite Kunsha process, the Guokang 1935 is brewed with a fragrant sauce
What is remarkable is that Guokang 1935 was not a quick successIt's throughThe cellar of the year was blended by Fan Yinghua's old winemaker and integrated into the old cellar 10Years of fine wines,before it was finally presented in front of the drinking friends. The appearance is resplendent and brilliant, with gold packaging and crimson fonts, revealing high-end in a low-key manner.
At the moment of opening, the aroma of wine comes to the face, the thatch fragrance is overflowing, the floral fragrance is faint, and the grain fragrance is continuous. The wine is slightly yellowish, full-bodied and mellow, and the hops are produced very quickly, dense and persistent. The mellow and sweet, delicate and hearty feeling in the entrance makes Guokang 1935 a jade liquid in sauce, which is unforgettable.
In short,The taboos and customs on the day of the Chinese New Year are intended to allow people to welcome the new year in a more auspicious and beautiful state, and to bless their families with health and safety.
No matter how busy we are, we must remember these traditions, inherit the culture, be grateful for the years, and spend a happy Spring Festival time together. May the new year, the Year of the Dragon be blessed, the wealth will be abundant, the family will be happy, and all the best!