When Pu'er old tea became the darling of the auction house again and again, it set off a craze for drinking old tea, and even some tea lovers and tea merchants asked: "What is the oldest tea of yours?" ”
In their eyes, the old tea of the six major tea categories is good tea.
From this move, it is not difficult to see that most senior tea lovers prefer old tea.
Sometimes, looking at the favor of tea lovers for old tea, the doting eyes are like mice loving rice, and they are a little unable to extricate themselves.
Yes, aged Pu'er, after time carving, the taste becomes warm and soft, and more full.
However, this is limited to old Pu-erh tea.
If you are overly superstitious about old tea, you will only be deceived.
In fact, the greatest value that aged Pu'er brings us is something that money can't buy!
Because the five-year-old Pu'er tea began to grow fragrant; The ten-year-old Pu'er tea began to have a woody aroma; Fifteen-year-old Pu'er tea began to have a medicinal aroma.
What is Medicinal Fragrance? The fragrance of medicine is naturally the breath of traditional Chinese medicine, such as the smell of traditional Chinese medicine that people smell in a pharmacy.
From aged incense to woody fragrance to medicinal fragrance, it means that Pu'er tea itself has changed from quantitative to qualitative, at this time, it is no longer a simple cake, and the tea polyphenols and other nutrients contained in it are integrated into one, which is more beneficial to human health! Like a hundred-year-old tangerine peel, it is precious and rare!
Is old tea so good?
The answer lies in the taste carved by the years and the bursts of aged fragrance.
As we have heard, the aged fragrance of Pu'er old tea is refreshing and intoxicating, of course, compared to the aroma of Pu'er old tea, the taste of Pu'er old tea and the feeling it brings to us is a must!
With the transformation of time, Pu'er old tea has given birth to a unique taste of time, which makes people have the desire to continue to explore, and the transformed taste has been upgraded from version 01 to version 10.
People who have drunk old tea all praise the physical comfort brought by old tea, which is like nectar for a long time, nourishing and rejuvenating people physically and mentally.
However, there is a time limit for the transformation of Pu'er tea, don't be superstitious about Pu'er tea after 50 years, otherwise you will be fooled only **.
Pu'er old tea can be said to be the hardest hit area of fake tea. Fake vintage teas are created by making old teas or mixing raw and cooked teas, which in fact contain huge food safety hazards and have no collectible value.
I hope you didn't step on the thunder!