Spain is a country with a rich food culture, in which dim sum, as an important part of the Spanish table, also has a unique charm and characteristics. So, what kind of dim sum do Spaniards like?
First of all, we need to understand the main characteristics of Spanish pastry. Spanish pastries are usually prepared in traditional ways, using fresh ingredients, and have a rich texture and unique taste. Among them, desserts are an important part of Spanish pastries, such as chocolate and various desserts. Next, let's take a closer look at what kind of pastries Spaniards like. First of all, Spaniards are very fond of traditional marzipan, which is a dessert made of almonds and sugar that is soft, sweet and delicious. In addition, Spaniards also love a traditional candy called "turrón", which is made from honey, sugar and nuts and has a rich, sweet and delicious taste. In addition to this, Spanish bread is also one of the most distinctive pastries. There are many types of bread in Spain, such as baguettes, sweet breads, etc., which are crispy and full of flavor. Among them, the Spanish "ensaimada" is a very famous spiral bread, which is made of flour, yeast and sugar, and is one of the must-have foods for Spanish breakfast after being roasted with a soft, sweet and delicious taste. In addition, there is a very famous pastry in Spain called "churros", which is a fritters-like food made from flour, water and sugar, and is fried to give it a crispy, sweet and delicious taste. In Spain, "churros" is usually served with hot chocolate and is a very popular breakfast food. In addition, the Spanish "tapas" are also a very famous dim sum. It is a small snack that is usually made from ingredients such as olive oil, garlic, seafood, meat, etc., and has a delicious and rich flavor. In Spain, "tapas" are a very popular appetizer and one of the must-have foods when people get together. To sum up, Spaniards love pastries with a rich texture and a unique taste. Whether it's traditional marzipans, turrón sweets, bread or tapas, among others, they are among the favorite foods of the Spaniards. These pastries not only satisfy people's taste buds, but also convey the rich food culture of Spain. If you have the opportunity to travel to Spain or taste the local cuisine, try these special pastries for a unique texture and taste. Spanish immigration