How many minutes does Boston lobster need to be steamed?
Boston lobster is a high-class and delicious seafood, and in general, the time to steam Boston lobster is 10-12 minutes per 500 grams. Here's how:
1.Preparation: Before steaming Boston lobster, first make sure the lobster is fresh and cook it as soon as possible to avoid spoilage. Also, some seasonings such as lemon, garlic, onion, etc., can be added to the steamer to add flavor.
2.Add the lobster: Place the prepared Boston lobster in the steamer, cover the pan, and start steaming. Based on the size and weight of the lobster, the steaming time is calculated.
3.Steaming time: As a general rule of thumb, lobsters need to be steamed for 10-12 minutes per 500 grams. For example, if a lobster weighs 2 pounds, then it needs to be steamed for 20-24 minutes. If the lobster is relatively large, you can extend the steaming time appropriately to ensure that it is cooked.
4.Check for doneness: After cooking, you can use a fork to gently insert the tail of the lobster, if the tail is fluffy and red in color, then the lobster is cooked. In addition, you can open the back shell of the lobster and check whether the meat is completely white and has no sense of transparency.
5.Enjoy: Once you've confirmed that the Boston lobster is cooked, you can remove it, place it on a plate, and serve it with hoisin sauce, lemon juice and other seasonings.
Isn't it very simple, the lobster steamed through the above steps has a delicious, nutritious and original taste.