A food heavy metal detector is a kind of equipment specially used to detect the heavy metal content in food. It can quickly and accurately detect a variety of heavy metal elements in food, such as lead, mercury, cadmium, chromium, etc. This kind of equipment is of great significance to ensure the safety of food and safeguard the health rights and interests of consumers.
The working principle of food heavy metal detectors is usually to analyze and test the reflectance of reaction products through photoelectric technology, so as to carry out quantitative or qualitative analysis of the sample to be tested. It can detect multiple elements at the same time, improve the detection efficiency, and has the best upload function, which can quickly upload test data. In addition, the instrument is usually equipped with a high-sensitivity true-color touchscreen and a built-in thermal printer, which makes operation more convenient and test results more intuitive.
Food heavy metal detectors have a wide range of application prospects in the field of food safety testing. It can be used to detect the heavy metal content in various foods, such as rice, grains, fruits, vegetables, medicinal materials, water quality, aquatic products, etc. By using this instrument, substandard food can be quickly screened out to protect the health and rights of consumers. At the same time, it can also help food production enterprises optimize production processes, food formulations and other production management measures, so as to improve the quality and safety of food.
In short, food heavy metal detector is a very important food safety testing equipment, which can provide strong support for the establishment of food safety system and protect the health and rights of consumers.