Hairy crab is one of the traditional Chinese delicacies, and the time of steaming hairy crab will affect the taste and food safety of hairy crab. Here are some suggestions on how long to steam hairy crabs:
1.In general, the time to steam hairy crabs should be decided according to the size and number of crabs. In general, the steaming time for each hairy crab is about 15-20 minutes.
2.If the number of steamed hairy crabs is large, the steaming time can be extended appropriately, but not more than 30 minutes, so as not to affect the taste and quality of the hairy crabs.
3.Before steaming the hairy crabs, you can wash the hairy crabs, tie them with a rope, put them in the steamer, add an appropriate amount of water, cover the pot, and steam them on high heat for about 15-20 minutes.
4.In the process of steaming hairy crabs, you can add some ginger slices, green onions, cooking wine and other seasonings to the steamer, which can remove the fishy smell of the crab and increase the deliciousness of the crab.
5.Steamed hairy crabs can be eaten with vinegar, shredded ginger, minced garlic and other seasonings for a better taste.
It should be noted that the steaming time of hairy crabs should not be too long, so as not to affect the taste and quality. At the same time, during the steaming process, pay attention to the heat and the amount of water in the steamer, so as to avoid the steamer being dry boiled or the hairy crabs being undercooked.