Cattle raising, an industry with a long history, is constantly being updated and evolving in the wave of modernization. With the development of science and technology, the role of breeding equipment in the cattle industry has become increasingly prominent. So, in this ancient land of our country, what equipment do you need to raise cattle?
In the traditional cattle industry, pellet grinder and forage cutter are two indispensable types of equipment. Pellet grinder, which can skillfully transform corn kernels into delicate dough, providing more digestible food for cattle. The forage cutter is a magical "scissors", whether it is grass or straw, it can neatly cut them into small pieces of about 2-3 cm, which is convenient for cattle to chew and digest.
Of course, these devices also come in different sizes, from small to medium to large, to meet the needs of cattle farms of different sizes.
And when we walk into the modern cattle farm, we will find that the equipment there is more abundant and advanced. Management appliances are one of the big categories. Although there are many types of these utensils, each has its own unique purpose. For example, iron scratches and hair brushes are used to brush the bodies of cows and make sure their fur is clean and smooth. The nose ring, bridle and collar are used to tie the cattle and ensure their safety and order.
In addition, feeding troughs and drinking troughs are indispensable facilities in modern cattle farms. The feeding trough is located near the door of the barn, which is convenient for collecting the leftover forage from the cattle and reducing waste. The drinking trough is located at the edge of the playground to ensure that the cattle have access to clean water at all times. The design of these troughs is very user-friendly, not only convenient for cattle to use, but also considering the problems of drainage and cleaning.
In short, whether it is a traditional cattle breeding industry or a modern cattle farm, equipment is an indispensable part. Not only do they improve the efficiency and quality of cattle raising, but they also ensure the health and welfare of the cattle.