It is not uncommon for rural banquets to be held at the end of the year, especially after December, and after New Year's Day, it is the peak period of rural banquets. However, this year's situation is even more special, and it is understood that more people are holding banquets this year than in previous years. In this regard, on the one hand, due to the impact of the epidemic in the past few years, many people's original plans for happy events have been postponed and they have to hold drinks this yearOn the other hand, next year is known as the "Year of No Spring", and according to folk sayings, this year is not suitable for happy events, so many people choose to hold a banquet in advance at the end of this year. Although there is no conclusive basis for these claims, there are still a significant number of people in rural areas who believe in and follow these traditional Xi practices.
At the end of the year, the lively scene of rural banquets has always been the busiest time of the year. Friends, family, friends and neighbors gather together to share food, exchange feelings, and spend a happy and peaceful moment. However, in recent years, with the change of time and lifestyle, there have been some new changes in rural banquets. First of all, the hot banquet has become a cold banquet, and the banquet used to be very lively, with people sitting around a table and laughing and laughing. Nowadays, many banquets only see a few people sitting in twos and threes, and the empty scene gives people a cold and lonely feeling. The second is that the phenomenon of not being polite to people is becoming more and more common. More and more guests are giving the gift money to relatives and friends, who will bring it to the banquet on their behalf, rather than being there in person. This phenomenon leads to the fact that although there is gift money at the banquet, it lacks human touch, making the whole atmosphere cold and blunt.
The emergence of this new phenomenon is mainly due to the influence of the modern pace of life and family stress. The life of a farmer friend is becoming more and more stressful, especially at this time of the year, which is often the busiest season. They need to work hard and earn more money to meet the needs of their families. As a result, many people can't find time to attend the banquet and have to ask relatives or friends to give them gifts. Although they received the gift money, no one arrived, which made the atmosphere of the banquet cold. In addition, the traditional concept of etiquette is still deeply rooted in the hearts of the people, and although people have to be absent, the gift money cannot be less. This concept has also indirectly led to the widespread occurrence of the phenomenon of "not being courteous".
"Hot feast becomes cold feast" is not a simple question of good or bad, it reflects the contradictions and conflicts between modern life and traditional culture. On the one hand, the pace of life of the farmer friends has increased, and the pressure has increased, and it is impossible to participate in social activities as fully as before. On the other hand, the traditional banquet culture is still deeply rooted in rural society, and people value traditional etiquette and interpersonal relationships. The importance that rural people place on celebrations and celebrations has its roots in it, as it involves the prosperity and prosperity of the family, as well as the respect for ancestors and the blessing of future generations.
Modern society has brought more choices and challenges to farmers. They need to manage their time better and balance the demands of work and family. For farmers, participating in the banquet at the end of the year is also a kind of respect and promotion of traditional culture. For the organizers, it is also necessary to adapt to modern life by understanding and accepting the reality that people are unable to attend the banquet due to the pressure of life.
In the face of the phenomenon of "hot feasts turning into cold feasts", it is necessary not only to understand and accept the changes in modern life, but also to maintain and carry forward the essence of traditional culture. For farmers, they can arrange their time reasonably and try to take some time out of their busy farm work to participate in banquet activities. This is not only a respect for traditional culture, but also a love and blessing for relatives and friends. At the same time, the organizer should also be understanding and tolerant of those who are unable to attend the banquet due to work and life reasons. Everyone should understand each other, respect their choices and circumstances, and avoid conflicts and misunderstandings.
In addition, we can also think about how to maintain and promote traditional culture in the new environment. The form and content of the banquet can be appropriately adjusted to create more interaction and participation, making the banquet more lively and interesting. At the same time, some traditional cultural activities can also be carried out to let people have a deeper understanding and feel the charm of traditional culture.
Overall, the phenomenon of "Hot Banquet Turning into Cold Banquet" reflects the conflict and fusion between modern social life and traditional culture. It is not a simple question of good or bad, but requires us to adapt to the rhythm of modern life, understand and tolerate each other while maintaining traditional culture. Through flexible ways and thinking, we can continue to carry on and carry forward our traditional culture in a new environment.