Cake is deeply loved by everyone, made by steaming or baking, the material is flour, eggs, cheese, nuts, edible oil, etc., sweet and soft, deeply loved by children, the elderly and female friends, so now there are many cake houses in the streets and alleys.
In addition to the cake shop will produce cakes, there are many food factories will also make cakes, whether famous or unknown, those in supermarkets and street stalls to sell pastries is a good proof, compared to the cake sold freshly, the taste of industrialized cakes will be worse, but it is also very good to use as a drama leisure, these industrialized cakes were good door-to-door gifts in the past.
To make cakes, you need to mix noodles, and noodles need water, and then after steaming or baking, most of the water will form steam in the cake room, food production workshop, and some food production workshops are heated with high-temperature steam, then there is more steam, just like a foggy day, the whole workshop and the cake room are shrouded in clouds and smoke, foggy, which has a great impact on the production of cakes.
The first is that the vaporization of steam will lead to a continuous increase in air humidity, which will breed microorganisms, which will lead to contamination of the cake during the cooling process and reduce the quality of the productHumid air causes damp failure of production equipment, affects production efficiency, and also accelerates the rate of oxidation and rusting of production equipmentIn addition, it also has a great impact on the health of workers, and working in a high humidity environment for a long time is prone to rheumatic diseases. Therefore, the cake room and cake production workshop need to use the ZD-300D series steam eliminator to eliminate the steam.
ZD-300D series steam eliminator is a kind of ceiling dehumidifier, using freezing dehumidification technology, can quickly inhale water vapor into the body, through the condensation system into water discharge, so that you can solve the problem of cake room, cake production workshop steam diffuse, but also moisture-proof dehumidification, to ensure the smooth operation of production equipment, it is installed on the ceiling or wall, will not occupy the ground space, is a good choice for cake room, food processing enterprises moisture-proof dehumidification to eliminate steam.