There are many kinds of favorite pastries in winter, whether traditional or novel, which can bring us warmth and good taste enjoyment. Today I would like to introduce to you three kinds of pastries that do not need an oven and can be made into fluffy and delicious pastries that can be steamed in water, which are suitable for both the elderly and children.
Sweet potatoes and yams are very nutritious ingredients that add a unique texture and sweet taste to pastries. The process of making sweet potato yam mille-feuille cake is not complicated, it only requires cutting the sweet potato and yam into thin slices and mixing them with flour, milk, and sugar to form a batter. Next, alternate the batter and sweet potato chips in a container, sprinkle with raisins or cranberries and steam them in the pan. The steamed sweet potato yam mille-feuille cake is fluffy and sweet, and has a rich taste.
Red bean cake is a very traditional pastry with a delicate and smooth taste, and the sweetness of red beans blends perfectly with the aroma of rice cereal. The key to making red bean cut cake is to cook red beans with proper heat control, not to cook them badly, but to maintain a certain taste. Mix the boiled red beans with glutinous rice flour, corn starch, milk, sweet potato puree and other ingredients, stir well, pour them into a steaming tray, and cut them into small pieces after steaming and serve. The taste of the red bean cake is soft and glutinous, and the crispy aroma of the red beans and the delicacy of the rice cereal complement each other.
Purple potato muffin cake is a super high-value pastry, and the natural color of purple potato brings people visual enjoyment. The steps to make purple potato muffin cake are relatively simple, first steam and mash purple potatoes into a puree, and then mix them with rice flour, glutinous rice flour, condensed milk, milk and other ingredients to make a batter. Pour the batter into a container, squeeze the purple potato puree on top of the batter, steam it in the pot, and then take it out and cut it into cute pieces. The texture of purple potato muffin cake is dense and soft, and the combination of purple potato paste and rice noodles makes the overall taste more sweet and delicious.
To sum up, these three pastries are not only simple to make, rich in taste, but also nutritious. Whether it's sweet potato yam mille-feuille cake, red bean cut cake or purple potato muffin, it is one of the most suitable pastries for winter. Not only do they have a strong winter flavor, but they can also satisfy people's pursuit of food, making people feel warm and happy in the cold winter. You can try your hand at making these pastries, taste them for yourself, or share the warmth and sweetness with your family.
In the cold winter months, eating a fluffy pastry will not only warm up the body, but also add a nice taste enjoyment. Sweet potato yam mille-feuille cake, red bean cut cake and purple potato muffin cake are perfect for winter consumption both in terms of the production process and the taste. I hope that everyone can enjoy these delicious pastries in winter, and at the same time feel the warmth and happiness brought by winter. Let's use these pastries to dispel the cold and welcome the beauty of winter. Eating pastries and warming our hearts for the winter is our common expectation and traditional custom. In particular, these pastries, which do not require an oven to make, are full of surprises and excitement. Looking at the layers of sweet potato chips, smooth red beans, and plump purple potato cakes, it is so beautiful and delicious, and the irresistible delicacy spreads from the mouth, making people intoxicated. So, try these easy-to-make pastries that will let the sweetness spread from the tip of your tongue and warm your whole body from your stomach to add a touch of color and warmth to the cold winter days.
I have the impression that winter is always closely associated with pastries. And these steamed pastries make me feel warm and happy in winter. Whenever the cold wind hits, I always steam out of the pot, and the sweet smell of pastries fills the room. These fluffy and delicious pastries bring comfort and satisfaction to my soul. Sweet potato yam mille-feuille, red bean cake, purple potato muffin cake and yogurt cake are all the best food choices for the winter season. Making these pastries at home is a great way to enjoy the food and add to your cooking skills. I hope you can try the making of these pastries and taste the warmth and beauty they bring. Let pastries become a beautiful and touching existence in our lives in winter. Come and follow me to make these fluffy and delicious pastries!