Lotus root flour, once a representative of traditional cuisine, is now gradually forgotten by time. It is not just a gift for children, it is suitable for all ages, and even ancient emperors loved it. During the Hongwu period of the Ming Dynasty, fresh lotus root was cleverly made into lotus root powder for the first time, and in the Qing Dynasty, goose feather snow flake lotus root powder became a delicacy of the aristocracy.
Ancient lotus root powder, popular in the court, mellow and smooth, like a delicate and united poem.
Lotus root flour is not only a delicacy, but also a representative of health. Lotus root, which is rich in mucus protein and dietary fiber, can combine with bile salts in the body to reduce lipid absorption, and has the effects of strengthening the spleen and appetizing, laxative and antidiarrheal. It is especially suitable for the elderly, as it increases appetite and improves digestion.
Lotus root flour, a healthy choice, suitable for all ages.
Lotus root powder also has the magical effect of benefiting blood and muscle, stopping bleeding and dissipating stasis. During menstrual holidays, women can nourish their bodies and relieve menstrual cramps by eating lotus root powder. Postpartum mothers have weak stomach qi and poor digestion, so lotus root powder has become an ideal choice for energy supplementation. For people who stay up late and work overtime, lotus root powder is no less than Red Bull Dongpeng Special Drink, which can improve sleep and inject a trace of tranquility into the tired body.
Exclusive cheats, lotus root powder to relieve your worries.
Although the sweetness of the original lotus root powder is limited, the addition of honey can regulate the nervous system and promote a good night's sleep. The high-quality lotus root powder is even better, not only rich in nutrients, easy to digest, but also nourishing blood and stopping bleeding, adjusting the appetizing effect. It is not only an ideal nutritional product for the old and young, but also the best choice for busy people to regulate their bodies.
The magic of lotus root flour is not limited to the joy of the mouth.
If you're new to lotus root noodles, now is the time to rediscover this traditional delicacy. Lotus root flour is not only a delicacy, but also a care for health. Let's reminisce about the taste of childhood and regain the warmth of the soul.
Lotus root flour, the taste of childhood, a healthy choice.
Whether it is daily consumption at home or disease treatment, lotus root powder can provide you with the most intimate care. Let's inherit this beautiful memory together, let the lotus root powder return to the table, and add a touch of color to life. Taste lotus root flour and reminisce about the warm time.
This article about lotus root noodles is really evocative, not only recalling my fond memories of my childhood, but also rediscovering the health value of this traditional delicacy. The author cleverly links the lotus root powder with the memory of illness when he was a child, making people seem to be able to smell the power exuded by the soft and delicious lotus root powder.
The article introduces the historical origin of lotus root powder, which surprised me that it actually existed in the Hongwu period of the Ming Dynasty, and it was also a tribute to the Qing Dynasty, and this tradition and history are admirable. Through the records of the history books, especially the poems of Wu Chunying of Baoyingzhi County, it has given the delicacy of lotus root powder an artistic brilliance, which makes me can't help but have a strong interest in this bowl of goose feather snow flake lotus root powder that is "smooth as a crisp, delicate and gradually united".
In addition to the historical praise of lotus root flour, the article also details the nutritional value and efficacy of lotus root flour. Lotus root powder not only helps to strengthen the spleen and appetize, laxative and antidiarrheal, but also has a significant effect in benefiting blood and muscle, stopping bleeding and dissipating stasis. Especially for female friends, eating lotus root powder during menstruation can nourish the body and relieve menstrual cramps, this gentle and intimate way of health care is really amazing. For pregnant women and those who stay up late and work overtime, lotus root powder is a natural but effective way to replenish energy and improve sleep.
At the end of the article, I mentioned the combination of different flavors of lotus root flour and the multiple effects of lotus root flour, which made my choice of lotus root flour more flexible and diverse. As a reviewer, I can't help but be struck by the love for traditional food and concern for healthy living in this article. Lotus root flour is no longer a simple ingredient, but a cultural symbol that carries warm memories and nourishes the body. Thanks to the author for presenting us with this bowl of lotus root noodles full of stories with affectionate brushstrokes.
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