When the stars twinkle in the night sky, looking back at the various quintessences of the Chinese nation, we have to introduce our traditional rice wine - China Red 100. It inherits thousands of years of winemaking technology and tradition, and practices the essence of Chinese wine culture with the highest quality.
China Red 100 is made by the Twelve Reading brand to present the centenary of the founding of the party, and every drop of rice wine is a whisper of history, from the essence of herbs and the aura of the Chinese land. In the Taihu Lake wetland at 30 degrees north latitude, the preferred wine-making variety Jinchai Nuo has experienced the baptism of time, and under the process of inheriting thousands of years, it presents the deepest mellow aroma of rice wine.
This Supreme Glory Chinese Red 100 is not only rice wine, but also a cultural inheritance. The vermilion bottle is carefully cast from Jingdezhen's high-end ceramics, and the shape adopts one of the classical ceramic shapes, the bull's head, which symbolizes hard work, tenacity and strength, and the perfect combination of the top cover and the gold medal means to win the championship and reach the top. The sleek and rounded lines are designed to combine modern and traditional styles, while the gilded font and line outline highlight elegance and luxury. Based on the ancient traditional wine bottle, it integrates modern trend elements, showing the grand mind of the golden mean, and also has a modern design sense, highlighting the unique taste of low-key luxury. Whether it's a gift or a business invitation, it's all about good taste.
This rice wine can be described as the essence of heaven and earth, and the 09 and 11 years shown on the bottle label indicate that the 11 years are to show the product intention to celebrate the 100th anniversary of the founding of the Communist Party of China, and it is necessary to wait until 2021 to taste the treasures. The 09 vintage is made from the top Taihu Lake golden hairpin glutinous rice that has grown vigorously after the heavy snowfall in the south of the Yangtze River in 2008, and is blended with 30 years of aging. This rice wine is handmade by Ding Weijiang, the inheritor of intangible cultural heritage and a brewing master in Zhejiang Province, using Jinchai glutinous rice and Moganshan spring water from the south bank of Taihu Lake as raw materials, which is of extraordinary value. The amber liquor shines with a moist luster, exudes a rich aroma, and when tasted, it has a mellow taste and a full and heavy body, which can be called a treasure among rice wines.
When friends and family gather at a warm family gathering, or on a New Year's celebration, festival or important anniversary, a precious bottle of rice wine can often elevate the atmosphere to a climax. In the warm dining room of home, or in the quiet garden pavilion, or in the quaint living room, relatives and friends sit in a circle, talk easily and happily, and enjoy the beauty of rice wine. In addition, in business occasions, high-end banquets and social etiquette occasions, such a fragrant high-end rice wine gift is very face-saving, it is not only a bottle of rice wine, but also the embodiment of Chinese civilization, a tribute to the centenary of the founding of the party, and a commemoration of history and modernity.
Twelve readings of national tide rice wine