Today I want to share with you a mouth-watering Sichuan delicacy - hot and sour beef
Today I want to share with you a mouth-watering Sichuan delicacy - hot and sour beef
Hot kidney flower is a classic home cooked dish in Sichuan cuisine,mainly made with pork loin as the main ingredient.Here s a common practice Ingredie...
Diced pepper chicken,a delicacy that fully embodies the unique charm of Sichuan cuisine,has intoxicated countless diners with its spicy and fragrant t...
Food Hello everyone,I m Mr.Food.Today I would like to introduce to you a very famous snack delicacy,which is popular in various streets and alleys,mak...
Boiling water cabbage.Boiling water cabbage is a famous Sichuan dish,which was originally created in the imperial dining room of the Qing Palace,and w...