The recipe and ingredients of octopus balls allow you to become a gourmet chef at home

Mondo Gastronomy Updated on 2024-01-31

Hi foodies!Today we are going to unveil the mystery of octopus balls, so that you can easily transform into a gourmet chef at home. Follow in my footsteps and enjoy the amazing journey of making octopus balls!

Chapter 1: Material Preparation Campaign

First of all, we need some magical material:

All-purpose flour is our wheat flour, remember to have high gluten to make the meatballs more chewy.

Premium Japanese soy sauce gives our meatballs a more Japanese taste.

Boito dashi, this is the soul of Japanese balls.

Mustard, a little bit of mustard, is a little cunning of seasoning.

Train fish roasting machine, it's time to transform into an octopus balls professional.

Chapter 2: The Secret of the Magic Recipe

Next, it's recipe time!

Take a large bowl, pour in the all-purpose flour, slowly add the bonito stock, and stir well until it becomes a little thick.

Add premium Japanese soy sauce, and in order to highlight the Japanese flavor, you can increase or decrease it appropriately.

At this time, if you like a little bit of aroma, you can add some mustard.

Chapter 3: Cooking Magic Moments

Warm up and now it's time to get into the cooking magic!

Hit the car fish burner and heat it up to make it hot.

Pour the prepared batter into each hole, don't overfill it, the balls will get angry.

Place fresh shredded octopus in each small hole and wait for the miracle to happen.

Chapter 4: Waiting and Expectation

When the balls are baked, we have to wait not only for its transformation, but also for the release of a fragrant aroma. At this time, you can feel if you are surrounded by the atmosphere of food.

Chapter 5: The Presentation of Gastronomy

When the meatballs become golden and crispy, and the aroma is overflowing, it is time for the food to be presented!Arrange the balls on a plate with your favorite sauce, sprinkle with some chopped seaweed, and a delicious tatopus balls are born!

Overall, making octopus balls is not only a feast for the palate, but also a fun to make with your own hands. Hurry up and move your little hands and let the octopus balls become your private delicacy!Foodies, hurry up and welcome your taste buds!

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