Toon tofu is a home-cooked dish with good color and flavor, simple and delicious. Below, I'll give you a detailed look at how to make this dish.
First of all, we need to prepare the following materials:
Fresh toon, soft tofu, garlic, light soy sauce, sesame oil, salt and sugar (to taste).
Next is the production step:
Prepare the toon: Pick an appropriate amount of fresh toon, wash it and set aside. Boil water in a pot, add a little salt and oil, blanch the toon in the water for 1 minute to remove oxalic acid and nitrite from it, and make the toon greener. After blanching, remove the toon and put it in cool water, then squeeze out the water and set aside.
Prepare the tofu: Cut the tender tofu into small pieces and place in a bowl for later use.
Prepare the garlic: Peel a few cloves of garlic and chop them into minced garlic for later use.
Stir the vegetables: Cut the toon into small pieces, put it in a bowl, add the tofu cubes, minced garlic and an appropriate amount of light soy sauce, sesame oil, salt and sugar. Mix gently with chopsticks so that each piece of tofu is coated with toon and seasoning.
Plating: Pour the toon tofu toad onto the plate and enjoy.
There are a few key points to note during the production process:
The toon must be blanched before mixing with tofu, which can remove oxalic acid and nitrite in it, making the taste more fresh.
Tofu should choose tender tofu, which has a more delicate taste.
Garlic is the finishing touch to this dish and adds to the texture and aroma of the dish.
Stir gently when mixing the vegetables and avoid crushing the tofu.
Add salt and sugar to suit your taste.
Now, you've learned how to make toon tofu tosh. This dish is not only easy to make, but also nutritious, making it a rare delicacy. Try it out and enjoy the pleasure of delicious food by combining the fragrance of toon with the delicate tofu and the delicate tofu!