Grapefruit is evaluated as a failed fruit, **its special case.
Yuzu's past.
Yuzu did not come from China, it first appeared on the Caribbean island of Barbados in 1750 and was known as the "forbidden fruit" by the locals. According to the inference of relevant experts, grapefruit is a natural hybrid of citrus and grapefruit, and has the characteristics of both grapefruit and citrus. Grapefruit was introduced to China from the United States in 1919 and first originated in Sichuan Province. It was discovered that the fruit of grapefruit hangs from the branches like grapes, so it was called "grapefruit", and it is still used today. At present, Sichuan, Guangdong, Fujian, Zhejiang, and Hainan in China have large cultivation areas, and their production has entered a peak in recent years. However, with the continuous expansion of the scale of pomelo production, some drawbacks of pomelo have also been exposed, which is called "serious failure of pomelo cultivation".
Expansion: Grapefruit is an attractive fruit. The Caribbean island of Barbados was first discovered, and the local population called it the "forbidden fruit". According to experts, grapefruit is a natural blend of grapefruit and orange, and it has the best of both worlds. The fruit was introduced to China's Sichuan Province in 1919 and is known as "grapefruit" because of its grape-like fruit. At present, pomelo is already the most important fruit in China, mainly distributed in Sichuan, Guangdong, Fujian, Zhejiang, Hainan and other places, and the output is still rising. However, while the demand is growing, it has also exposed its problems, and some people have begun to wonder if it is a breed or not.
The reason for the poor taste of yuzu.
The taste quality of the fruit mainly includes sugar content, acidity and flavor. Good grapes should have enough sweetness, moderate acidity and special flavor. However, in the case of yuzu, the taste is not so good. The sweetness of the yuzu is average, there is no particular sourness, and there is a little bitterness at the end, and there is no special taste. If I had to describe it, it would be oranges. In general, the taste of yuzu is not very sweet, there is not much sourness, and there is no special taste, so it is considered a relatively unpalatable fruit.
Expansion: Taste is an important indicator when we eat, including sugar, acidity, and taste. As for the yuzu, there are no special features in terms of taste. The grapefruit is not so sweet, it does not have a particularly sweet or sour feeling, but it is a little bitter. Compared with other fruits, they have no special taste, so it is difficult to distinguish them. If you have to talk about the taste, it is the taste of oranges. In general, the taste characteristics of grapefruit are sweet and non-sour, no astringency, and no special taste, resulting in the loss of its original quality during eating.
The disadvantage that grapefruit is not easy to eat.
Because grapefruit is a hybrid of grapefruit and orange, grapefruit has both the thickness of grapefruit and the thin skin of orange peel. The most important thing to taste the flavor of yuzu is its hard peel. Just like grapefruit, the skin of grapefruit is almost the same as that of grapefruit, so it is difficult to peel off. When we peeled off the peel, we realized that there was a very thin layer of skin inside, which crumbled when we pinched it lightly. However, since its skin is bitter like grapefruit, we can't eat it. So, it's hard for you to taste the flavor of yuzu.
Expansion: Not only does yuzu taste bad, but it is also very inconvenient to eat. Because grapefruit is a hybrid of grapefruit and orange, grapefruit not only retains the thick skin of the grapefruit, but also retains the characteristics of the thinner orange peel. The hardest thing to remove when eating grapefruit is its shell. The skin of grapefruit is about the same thickness as that of grapefruit, so it is difficult to peel off. When we peel it off, we will see that there is a very thin layer of skin inside, which is very fragile and crumbling at the touch of a button, and it is not easy to peel it off completely. However, because it has a bitter taste similar to grapefruit inside, we can't eat it. Therefore, it is difficult to taste the taste of yuzu.
Conclusion: Pomelo is a popular fruit, but its shortcomings are increasingly exposed. In terms of taste, the sweetness of yuzu is not obvious, it lacks sourness, and the taste is relatively special, so it is not so convenient to eat. Therefore, in terms of breeding, pomelo is regarded as an unqualified variety. The Solar Rose, on the other hand, is a better-tasting fruit that increases in value if grown properly. At the same time, with the continuous growth of the number of pomelo cultivation and the awareness of the shortage of pomelo, its ** and sales will continue**. That's why the case is different for grapefruit and daylight roses.