Gu Zhenji reveals the chicken secrets of Leshan bowl chicken for you

Mondo Gastronomy Updated on 2024-01-29

Leshan bowl chicken, this unique and charming Sichuan delicacy, has become a food business card in Leshan and even the whole country. Its spicy aroma, rich flavor and unique cooking techniques make people unforgettable. However, do you know the 'chicken' behind the Leshan bowl chicken?Today, let's explore the origin and preparation of this delicacy and uncover its mysteries.

1. The origin of Leshan bowl chicken.

Leshan bowl chicken originated during the Qing Dynasty, when it is said that there was a chef in Leshan who soaked the cooked chicken pieces in a special spicy seasoning to make the chicken more flavorful. This novel way of cooking quickly spread in the local area, and people followed suit, hence the name Leshan Bowl Chicken.

Second, the production method of bowl chicken.

Selection: Choose local high-quality free-range running pheasants, which are more tender and juicy.

Cooking: Cook the chicken and skewer the chicken pieces with bamboo skewers for easy soaking in the dressing.

Seasoning: The recipe of the seasoning is the soul of Leshan bowl chicken. It is generally made of chili, pepper, ginger, garlic, rapeseed oil, onion and other spices, which is spicy and fragrant, making people have an endless aftertaste.

Soaking: Soak the cooked chicken pieces in the seasoning and wait for the chicken to fully absorb the flavor of the seasoning before serving.

3. The taste and texture of Leshan bowl chicken.

The taste of Leshan Bowl Chicken is rich in layers, and the numb, spicy, fresh and fragrant are intertwined to form a unique taste experience. The chicken is tender and refreshing, and every bite is a delicious feast on the tip of the tongue. And the spicy taste in it is not simply spicy, but a unique spicy flavor that makes people want to stop.

Fourth, the cultural connotation of Leshan bowl chicken Local food recommendation officer

Leshan Bowl Chicken is not only a delicacy, but also carries the enthusiasm and wisdom of the people of Leshan. It has become a food business card in Leshan and even Sichuan, attracting countless tourists to come and taste. While tasting this delicacy, we can also feel the charm of Sichuan cuisine and the enthusiasm and life wisdom of the people of Leshan.

Related Pages