About half a year ago, there were a lot of ** articles on the Internet denouncing prefabricated dishes, but they disappeared in half a year. Gone with pre-made dishes?No one eats it like that?Neither!
I saw a text on the Internet about a chain restaurant in Northeast China, called Micun Bibimbap. It's close or pre-made dishes, but no matter if this store is opened in a first-tier city such as a second-tier city, it doesn't attract any objections, and it is said that business is not bad!
If the article does not boast and there is no moisture, I can accept such a pre-made dish.
First of all, this shop does not hang sheep's heads, sells dog meat, and does not hide it, the transparent existence of the processing room is heated for you to eat, and the packaging box next to it says pre-made dishes. It's not that we can't eat pre-made dishes, but we hate the quality of the food stalls, but they have to sell them at the price of a five-star hotel. Deception is the most intolerable.
Of course, people's hearts are most concerned about what kind of pre-made dishes are made. People want to know whether the dish is expensive or cheap, how it is made, and what ingredients are in it.
Some people boast that the on-site processing of the restaurant is clean and hygienic, in fact, that is he did not go to the back kitchen to see, I have helped in several restaurants, not a day or two, some, the remaining cold dishes of the guests on the table will be added to the next table of guests to eat, the oil of the braised duck head is filtered out with a colander and processed for the next table to eat, and the cabbage round eggplant is cut and does not need to be washed, these are all things I have seen with my own eyes or I have done. If you don't see it, you can't talk nonsense!
Pre-made dishes don't look good, but as long as the person who makes them does it with a conscience, whether the vegetables are good-looking or not, as long as they are clean and hygienic, they can be eaten. If it is done by the chain company in a unified manner, maybe for the sake of the brand, the food safety factor may be higher.
Food safety is the top priority, Jiangxi University rat head incident, the social impact is too great, people are disgusted, the public is not at ease with the catering industry, now there are millions of fixed punishments, may deter a group of profiteers greedy for small profits.
What we want to prohibit is all the technology and ruthless prefabricated dishes of unknown origin in the black workshop, which is impossible to accept the prefabricated dishes that almost completely disregard human life, and the prefabricated dishes that are safe and secure can be eaten, at least they can save a lot of time and save food expenses, which is good for everyone!