Purple lily, also known as plowshare grass and plough grass
Characteristics and distribution of ranunculus plants.
The grass is also called the ploughshare grass and the ploughshare grass, because of its peculiar leaf shape and similar to the ploughshare, so it is jokingly called "plowshare grass" by the majority of farmers. It is a genus of violaceae (Viola family), which is a perennial resident plant. Its leaves resemble ploughshares and are triangular or narrowly oval. The flowers are lilac and look elegant and beautiful. It is found all over the country. The disease is common in farmland, wastelands, and urban grasslands. So, even people in the city can see it.
Extension: Aster is a very common crop that many people will see in our lives. In the fields, in the vegetable garden, everywhere. Moreover, it is also very common in urban areas, especially in the suburbs or in the suburbs. In addition, areas that have not been overexploited, such as mountains, forests, and lakes, can allow purple lily to thrive. Purple lily has a strong resistance to stress, and its root system has strong permeability and rapid growth ability, so it can survive in relatively barren land. So, no matter what you're in, if you look closely, you'll see that it's unique.
Nutritional value of Mucuna pruriens.
The leaves of wasabi are a great wild vegetable and a great food additive. Whether it is eaten cold or fried, it will give people a delicious feeling. It is a wild plant that is evergreen all year round, so you can eat its leaves in both spring and autumn. In addition, because of its high cold resistance, it can thrive even in cold winters. It provides a new way of thinking for the majority of farmers and a new choice for the majority of vegetable farmers. Although it has a somewhat bitter taste, boiling it in boiling water removes its bitterness and makes it even more delicious.
Read more: Aster is not just an herb, its young leaves are also delicious. Because of its long growth period and the characteristics of evergreen in all seasons, farmers can pick it to eat in their spare time. Its leaves are tender and juicy, and they are crisp and refreshing to eat. Compared with the common vegetables on the market, it has a natural and original ecological flavor, which makes people feel close to nature. When harvested outdoors, bright green leaves are preferable for better taste and nutrition. Its green leaves are rich in vitamin C and vitamin E, which have a positive effect on the body's immunity. Therefore, eating violet can not only increase the fun of the meal, but also supplement the necessary nutrients to the human body. The leaves of the purple lily are boiled in boiling water for a short period and then boiled in boiling water, otherwise it will cause the loss of various minerals and vitamins, thus affecting its nutritional quality.
Ornamental and medicinal research of ranunculaceae.
In addition to being edible, aster ground is also a good decorative material. Its beautiful purple flowers are elegant and moving, and its flowering time is long, evergreen all year round, and it is very popular with everyone. Many people make it into a potted plant and put it in their homes and yards, which is very beautiful. In addition, in the parks and green spaces in the city, there are many people who grow asters. This can not only bring natural green, but also add a layer of color to the whole city. In addition, purple lily is also an important medicinal plant. It is a kind of herb commonly used in traditional Chinese medicine with the effect of clearing heat and detoxifying, cooling blood and reducing swelling. In the countryside, if some elderly people encounter bruises, carbuncles, poisonous snake bites and other diseases, they will collect aster diding for external application or make tea to drink, which has the effect of clearing heat and detoxifying. Aster has been used for more than 1,000 years, and the relevant literature can be traced back to the Tang Dynasty. Therefore, purple flower lily is also known as "life-saving dish". Therefore, when one finds a wisteria in the wild, it can be collected and utilized.
Extended reading: Due to everyone's emphasis on health and hygiene, herbal medicine has gained more recognition. Purple flower is a commonly used medicinal material in China, which is widely planted by the people, and there are a large number of folk medicinal materials in the people, which have high medicinal value. In addition to being edible, its leaves can also be used as medicine and medicine. It has the functions of clearing heat and detoxifying, cooling blood and reducing swelling, and is suitable for bruises, carbuncles and poisonous snake bites. In addition, after the roots of the purple flower are dried, they can also be used to make tea, which can play a role in clearing heat and clearing heat. Because of its exact curative effect, it is considered a valuable resource by the majority of farmers. In the wild, you can pick a small portion and take it back for later use. In the process of collection, it is necessary to strictly abide by the collection procedures, reasonably protect the growth environment, and prevent waste of resources and ecological damage caused by excessive mining. When you use it as a traditional Chinese medicine, it is best to seek advice from your physician or pharmacist to guarantee its safety and efficacy. Purple flower is a set of ornamental, edible and medicinal plants in one of the ornamental and medicinal plants, it is not only a unique natural landscape and cultural landscape in China, but also a valuable wealth for people's survival and health. Understanding and rational use of it can make us feel the beauty of nature and thus obtain a healthy life.