Recently, Mianyang City officially issued the "Decision on Granting the Fourth Mianyang City Quality Award". Among them, Sichuan Shengdile Village Ecological Food Co., Ltd. won the title of the 4th "Mianyang City ** Quality Award Nomination Award", which is the only food enterprise among the enterprises on the list.
It is reported that the Mianyang City Quality Award is an important measure for Mianyang City to implement the strategy of strengthening the city with quality, aiming to guide and motivate organizations (enterprises) to continuously improve the level of quality management and management maturity, innovate quality management methods and models, and demonstrate and drive the high-quality development of various fields in the city. This year's Mianyang City Quality Award is the best in Mianyang City, through a number of processes such as enterprise declaration, review and recommendation, qualification review, data review, social publicity, etc., screened out of the quality management in the fields of products, engineering, environment, services, social management, etc., and has a benchmarking role in the city's enterprises or organizations.
In 2001, Shengdile shouted the slogan of "Let's have an egg revolution" in Mianyang!For more than 20 years, Shengdile has always adhered to the brand pursuit and spiritual concept of "giving the world a good egg", and has produced eggs that reassure consumers and zero quality problems from the perspectives of health, quality, safety, freshness and deliciousness.
Relying on the technical support of Feng Guangde Laboratory, the state-recognized enterprise technology center behind the company, and the development model of the whole industry chain, Sundile has built its own layer research institute, benchmarked Japanese eggs, introduced German Roman breeders, realized the traceability and guaranteed quality management system from the factory to the terminal, and established the "SDL standard" in line with international standards Behind each nutritious and delicious Shengdile egg, from the detection of pesticide residues and heavy metals in a grain to the overall requirements of biological epidemic prevention, it needs to be checked by 1,185 safety quality control points.
Shengdile also takes Wuyou Farm as the cornerstone of creating high-quality eggs, and builds 17 breeding bases across the country to ensure that every fresh egg comes from the base's own production, and truly achieves the whole industry chain and the whole process is controllable. At the same time, Shengdile has strategic cooperation with national logistics carriers to form a nationwide logistics distribution network, and build a national production and marketing integration system from the production end to the logistics end to the sales end to meet the needs of major customers across the country.
It is precisely because of the importance of quality issues for more than 20 years that in 2021, Sundile became the only egg company in China to obtain both the "Raw Egg Certification" and the "Antibiotic-Free Certification" issued by NSF International Organization. In 2022, Shengdile will officially become a partner of China's aerospace industry, and work with China Aerospace to promote China's egg products to enter a new track of nutrition and health upgrading.
In the future, Shengdile will continue to promote quality innovation, do a good job in total quality management, and give full play to the leading role of benchmarking. Continuously pursue excellence, improve core competitiveness, and make new contributions to the in-depth promotion of the construction of a strong quality city in Mianyang City.