With the continuous enhancement of food safety awareness, the detection of harmful substances in aquatic products has become the focus of public attention. As an efficient and accurate detection tool, the chloramphenicol malachite green detector for aquatic products plays an important role in ensuring food safety.
The aquatic product chloramphenicol malachite green detector is designed based on immunochromatography and colloidal gold technology. First, the aquatic product sample to be tested undergoes pretreatment steps such as extraction and centrifugation to separate the substance to be tested from the complex sample matrix. The treated sample is then mixed with a specific antibody immobilized on the membrane for an immune response. If chloramphenicol or malachite green is present in the sample, they will bind to the antibody, forming a complex. The complex is then guided through the colloidal gold region as it migrates across the membrane and binds to the labeled antibody. During this process, colloidal gold particles aggregate and change color, converting them into quantifiable data through a reading system inside the instrument. These data were compared to standards to determine the concentrations of chloramphenicol and malachite green.
Chloramphenicol malachite green detector for aquatic products can realize the efficient and accurate detection of chloramphenicol and malachite green in aquatic products. The application of these two technologies not only improves the sensitivity and specificity of detection, but also provides strong technical support for food safety. With this instrument, we can identify harmful substances in aquatic products more quickly and provide better protection for the health of consumers. At the same time, it also provides strong support for the healthy development of related industries.