Seize the good time of spring and successfully pull up 3cm!Don t let the baby lose at the starting l

Mondo Parenting Updated on 2024-01-22

Passing through the bustling city, the footsteps of spring have quietly arrived. And for parents of children, this is an excellent time to seize it and successfully lift it up to 3cm!When the child is growing tallerStarting lineon, we can't let them lose inStarting line, so it is crucial to supplement calcium in advance. This spring, I'm going to share one with youDeliciousAnd nutritiousRed beansCheeseCake brings healthy growth to children. ThisCookiesNot only is it high in calcium, but it also has a rich taste and is full of milky aromaRed beansThe sweetness is a favorite of children. Moreover, it is very simple to make and does not require high powderButterwithOvenIt can be easily made with just a few basic ingredients. Let's take a look at the steps!

flourSelection and stirring: this dishCookiesIt is normalflour, which can be prepared from time to time when making dumplings at homeWheat flour。willflourPlace in a bowl and add oneEggs, then add yeast andMilk。If the baby is rightMilkAllergies, you can also replace it with water. Please noteMilkOr the temperature of the water should not be too low, preferably slightly warmer, to promote better fermentation of the dough.

2. Kneading and fermentation of dough: After mixing the ingredients in the basin evenly, start kneading the dough until the dough becomes smooth. Cover the kneaded doughplastic wrapand let stand to ferment to twice the size. Since the room temperature is currently low, it is best to use some tools to speed up the fermentation. You can put the dough in a preheated one to about 40 degreesOvenFerment for about 1 hour, or cover in cage drawerplastic wrapwillSteamerAdd warm water of about 40 degrees Celsius and let it ferment for about 1 hour. The fermentation time may vary depending on the ambient temperature, as long as the dough rises to twice its size.

3. The production of dough: the fermented dough is uncoveredplastic wrapAfter kneading and exhausting, knead it into a long strip that is even up and down. Depending on your preference, the dough is cut into the appropriate size and then wrapped in each doughHoney red beans。The wrapped dough can be flattened and rolled out with a rolling pin into the shape of a small cake. Don't push too hard when rolling the dough, just gently push it inRed beansSquish it slightly.

PancakesSteps: Put the sorted dough into the pot, don't ** first, let it stand for 5 minutes, let the small buns relax and relax. After that, fry over low heatCookiesWait until the bottom is slightly yellow before turning over. During the searing process, there is no need to flattenCookies, they will naturally become flattened. If you are worried that it will not be cooked thoroughly, you can pour some hot water on the side of the pan while baking it to ensure that the cake is cooked thoroughly. Once the patties are golden brown on both sides and fully cooked, they are ready to be served and plated.

With this simple process of making, we can make:DeliciousAnd nutritiousRed beansCheeseCakes bring a unique taste enjoyment to children. Red beansThe graininess of the pie andRed beansburst when bringing sweetness, with the middleCheeseSandwich, blending with each other, the flavor is richer and more diverse. WhileCheeseThe filamentous texture is even more pleasantly surprised, and it is able to satisfy loveCheeseof the needs of children. Red beanswithCheeseThe intersection of let's make thisCookiesThe taste has been raised a few notches. After the arrival of spring, children's outdoor activities will also increase, this oneSmall cookiesIdeal as a snack to not only taste great, but also to replenish calcium. I highly recommend making it and giving it to children as early as possible so that they can be more comfortable on the road to healthy growth.

Spring is the season for children to grow up, and it is also the best time to replenish their nutrition. By giving our children calcium, we can help them develop their bones and grow healthier. ThisRed beansCheeseThe pie is a bothDeliciousAnd nutritious food, rich in taste, rich in calcium andRed beansnutrients. With the right mix of ingredients and meticulous craftsmanship, we can provide a serving for childrenDeliciousand healthy food. Add appropriate to your child's complementary foodCheeseIngredients such as crushed can not only increase the intake of calcium, but also enrich the taste and meet the needs of children's tastes. In the spring when children are full of energy, let's seize the opportunity to provide them with nutritionally balanced food to help them grow up healthy!

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