Have you ever missed a hot, fragrant stewed beef on a cold winter day?Today, I would like to share with you this simple but evocative home-cooked stewed beef, and take you to enjoy a warm food time at home.
First of all, it is very important to choose fresh beef. I recommend using beef shank or brisket, both of which are firm and fatty, and after a long period of stewing, they keep the meat tender and absorb the aroma of the marinade. Once the beef is cleaned, cut into large pieces and set aside.
Next is to prepare the spices. The soul of this braised beef dish lies in its spice combination. We need to prepare star anise, cinnamon, bay leaves, cloves, peppercorns, dried chili peppers and grass fruits. These spices not only enhance the flavor of the braised beef, but also give off an intoxicating aroma that fills the whole kitchen with a warm smell.
The simmering process is equally important. Blanch the beef pieces in boiling water to remove blood and impurities. Then, simmer slowly over medium-low heat. Patience is key in this process. Remember to turn the beef every once in a while to make sure that each piece of beef is evenly heated to better absorb the essence of the brine.
When the beef is stewed until it melts in your mouth, it's time to finish. You will find that after a long period of slow simmering, the beef is not only tender and juicy, but also perfectly combined with spices to create an indescribably wonderful taste.
Finally, don't forget to share this delicious stewed beef dish with your family. While enjoying the food, you can also feel the warmth and happiness of home. This home-cooked braised beef is simple and easy to make, but it can bring you a different kind of warmth and satisfaction in the cold winter.
To sum up, although the production of braised beef is not complicated, every detail is full of warmth and care. From selecting beef to blending spices, from simmering to sharing with family, every step reveals a love for life and the pursuit of good food. I hope this little kitchen cheats can add a touch of warmth to your life, and I hope you can enjoy this warmth from the kitchen with your dear family this winter.