Health for All says
In recent years, the incidence of pancreatic cancer has been increasing year by year, and because its early symptoms are not obvious, it is often detected at an advanced stage, which has a huge impact on the lives and families of patients. However, the use of traditional Chinese medicine theories has achieved certain curative effects. Zhang Lei, a master of traditional Chinese medicine, found that Dachai Hu Tang Jiawei has a significant effect on pancreatic cancer through the observation and evaluation of many pancreatic cancer patients. Next, this article will explain the principle of Da Chai Hu Tang Jiawei ** pancreatic cancer from the perspective of traditional Chinese medicine, and introduce its specific usage and precautions.
Traditional Chinese medicine believes that the occurrence of pancreatic cancer is related to factors such as qi stagnation, blood stasis, dampness and heat accumulation. Da Chai Hu Tang is a classic formula, mainly composed of Bupleurum chinensis, Banxia, ginger, jujube and other multi-flavored medicines, which has the effect of soothing the liver and relieving depression, relaxing muscles and invigorating blood. According to the individualized principle of syndrome differentiation and treatment, Zhang Lei added flavor to Dachaihu soup and added some Chinese medicinal materials with special effects, such as skullcap and red peony. In this way, the prescription of Da Chai Hu Tang with flavor is more in line with the condition of pancreatic cancer patients, and the efficacy of the drug can be more effectively exerted.
The principle of pancreatic cancer is mainly reflected in the following aspects:
First of all, the flavor of Dachai Hu soup can relieve liver and depression. Traditional Chinese medicine believes that liver qi stagnation is one of the important causes of pancreatic cancer. As the main ingredient of Da Chai Hu Soup, Bupleurum has the effect of soothing the liver and relieving depression, which can relieve the stagnation of liver qi, thereby reducing pain and improving the patient's mood.
Secondly, the flavor of Dachai Hu soup can relax the muscles and invigorate the blood. Pancreatic cancer patients often experience abdominal pain, bloating pain, gastrointestinal dysfunction and other symptoms, which are related to qi stagnation and blood stasis. Banxia, one of the main ingredients of Da Chai Hu Tang, has the effect of relaxing muscles and invigorating blood, which can improve local microcirculation, promote the normal circulation of qi and blood, and thus improve symptoms.
In addition, Da Chai Hu Tang also has the effect of clearing heat and detoxifying. Patients with pancreatic cancer often experience symptoms such as general fatigue, dry mouth, and constipation in the advanced stage. These symptoms are related to the accumulation of dampness and heat in the body, and the drugs such as skullcap and red peony in Dachaihu Tang have the effect of clearing heat, detoxifying and dispeling dampness, which can improve the symptoms of patients and improve their quality of life.
The specific usage and precautions of Dachai Hu Tang are as follows:
Usage: Decoction of Da Chai Hu Tang with flavor, divided into three doses, two doses per day, and a continuous course of treatment.
Precautions: During the period of taking the drug, patients should avoid the intake of spicy and irritating foods and maintain good dietary Xi. At the same time, patients need to have regular follow-up examinations to monitor response and adjust ** regimens.
To sum up, Zhang Lei, a master of traditional Chinese medicine, through rich clinical experience, found that Dachai Hu Tang Jiawei has a certain curative effect on pancreatic cancer. The principle of adding flavor to Dachaihu soup is mainly reflected in the aspects of soothing the liver and relieving depression, relaxing muscles and invigorating blood, clearing heat and detoxifying. In terms of specific usage, it needs to be taken in divided doses, taking two doses a day for a continuous course of treatment. However, it should be noted that during the ** period, patients should pay attention to their dietary Xi and be regularly reviewed to monitor the efficacy. It is believed that through further research and clinical practice, Da Chai Hu Tong Jiawei will play a greater role in pancreatic cancer**.
Health References:
1.Zhang. Dachai Hu Tang Jiawei ** Pancreatic Cancer Case[J].Chinese Journal of Traditional Chinese Medicine, 2019, 34(9): 45-48