In autumn and winter, it is indispensable to eat chestnuts, and it is ...... to fry chestnuts with sugar and roast chickens with chestnuts
Today, I checked in an Internet celebrity store, which opened at 12 o'clock at noon every day, and there was a long queue to buy at any time, and the queue would take more than half an hour. I waited in line for 50 minutes today and bought it.
This store was first called Yipinxiang Wild Chestnut Store, but I don't know when it was changed to "Yipinxiangli Sister Chestnut Store", and Meituan and Dianping have not changed it. The location is on the main Taipei Road, opposite the MixC, which is easy to find. Find the approximate location and see a long queue.
This Internet celebrity shop knows about this foodie in autumn, and he also likes to eat fried chestnuts with sugar, but he doesn't want to queue up. Today I went to Vientiane City with my little sister to drink Piet's coffee, and the little sister wanted to buy chestnuts, so I accompanied her to row up, and I also bought some by the way, and I bought it after 50 minutes, which was really delicious.
The first time I ate heavy sugar, the shell and chestnut meat are sugar, and the size is full!Covered in honey!Soft glutinous flour!Some say Hubei Luotian chestnut, some say Beijing Huairou chestnut, I don't know what kind of chestnut I bought, just eat it. Each person is limited to 5 catties, 25 yuan a catty. Scalpers sell 35 yuan a pound next to the store, and there are many scalpers in the queue!One purchase is a lot!There was a seventy or eighty-year-old mother-in-law in front of us, lined up with a stool ......This is also Chinese characteristics, where there is a queue, there must be scalpers!