1. Wuchang rice
Wuchang rice is produced in Wuchang City, Heilongjiang Province, which is known for its unique geographical environment, high-quality irrigation water sources and advanced planting technology. Wuchang rice is crystal clear in color, fragrant and smooth in taste, and has high nutritional value, and is known as the "king of Chinese rice".
2. Panjin rice
Panjin rice is produced in Panjin City, Liaoning Province, and enjoys the reputation of "the first rice in southern Liaoning". Panjin rice has the characteristics of full grains, bright color, sweet taste and tough texture, and is loved by consumers.
3. Yuanyang rice
Yuanyang rice is produced in Yuanyang County, Henan Province, and is known for its high-quality varieties, strict planting management, and unique geographical environment. Yuanyang rice has a delicious taste and high nutritional value, and is a famous specialty of Henan Province.
Fourth, Changshu rice
Changshu rice is produced in Changshu City, Jiangsu Province, and enjoys the reputation of "the land of fish and rice". Changshu rice is full of grains, crystal color, sweet taste, and tough texture, which is deeply loved by consumers.
5. Taicang rice
Taicang rice is produced in Taicang City, Jiangsu Province, which is known for its unique geographical environment and high-quality rice seeds. Taicang rice has a delicious taste and high nutritional value, and is a famous specialty of Jiangsu Province.
Sixth, Jianhu rice
Jianhu rice is produced in Jianhu County, Jiangsu Province, and is known for its high-quality rice seeds, strict planting management, and unique geographical environment. Jianhu rice has full grains, bright color, sweet taste and tough texture, which is loved by consumers.
Seventh, such as East rice
Rudong rice is produced in Rudong County, Jiangsu Province, which is known for its unique geographical environment and high-quality rice varieties. Rudong rice has a delicious taste and high nutritional value, and is a famous specialty of Jiangsu Province.
Summary: Rice is grown all over the country, with a wide variety of varieties and different tastes. The above 7 kinds of rice have been evaluated, and the quality is relatively good, and they are deeply loved by consumers. Of course, there are many other high-quality rice varieties in our country that are waiting for us to discover and taste. Here, I hope that rice growers across the country will continue their efforts to improve the quality of rice and provide consumers with more delicious rice. At the same time, it is also hoped that consumers can pay attention to and support local rice, and jointly inherit and carry forward China's rice culture.