In the world of Sichuan food, Leshan can be said to be an existence that cannot be ignored. From hot pot, skewers, bean curd to spicy chicken, there's a variety of classic delicacies, each one of which is appetizing. But if you haven't tasted the sweet duck yet, then you probably haven't really tasted the deliciousness of Leshan.
There's also a legendary story about Sweet Duck. It is said that Luo Guanzhong, the author of "Romance of the Three Kingdoms", loved to eat ducks and invented a multi-duck method. Luo Xinjia improved on the basis of the braised duck invented by his father, and created a sweet, salty and fragrant Emei Leshan generation of special snacks - sweet duck. The sweet duck snack, due to its unique taste and historical origin, has become one of the indispensable delicacies in the Leshan area. On the basis of condensing the wisdom of predecessors, Luo Yaer has continuously practiced and improved the taste characteristics of modern people, and gradually formed its own unique taste and style, becoming the "king of sweet duck" in the minds of many food lovers.
It would be biased to define Luo Yaer as a street-side specialty snack. In fact, Luo Yaer belongs to Shu Xiangyi Group, which covers an area of 10,000 square meters, has many high-standard modern alpine farms and automated slaughtering factories, with an annual slaughter of 5 million livestock and poultry, and an annual load of about 10 million slaughter, which can realize full coverage of alpine breeding - scientific slaughtering - food processing - logistics - warehousing - store sales. Backed by a strong group company, Luo Yaer is able to select high-quality alpine hemp ducks fed with natural ingredients such as corn, wheat, soybeans, etc., so that the raw materials have a firm, delicate and chewy taste. With the secret marinated and fried process, the sweet duck is fragrant and fragrant, and the entrance is crispy. What's even more rare is that the alpine hemp duck used by Luo Yaer is combined with natural honey, and the sugar skin is sticky but not sluggish, adding a unique taste choice to diners who love sweetness.
Luo Duck Sweet Duck not only has an advantage in taste, but also has a different way of eating. Each bite of the duck is better to swallow three times, and the first chew is crispy and full of mouth, and the mouth is full of mouth;The second chews fresh marinated syrup, and the muscles and meat are strong;The third chew is the flavor of flowers and herbs, and the endless sweetness. At this time, come to another Emei pine maple tea, not to mention how beautiful it tastes.
In addition, the packaging design of Luo Yaer is also remarkable, and the antique product packaging makes the sweet duck add a bit of quaint taste, which is very suitable as a gift. What is surprising is that in order to maintain the original taste and freshness of the food to the greatest extent, Luo Yaer also spent a lot of time and experience to improve the packaging technology, and finally decided to incorporate vacuum locking technology to make the sweet duck look good and fresh.
In the sea of Leshan cuisine, Luo Ya'er's sweet duck is like a bright pearl, which not only brings us the enjoyment of the tip of the tongue, but also shows the cherishing and inheritance of traditional food. Every bite of sweet duck flows with the love and intention of Luo Yaer people for food, which makes us feel the unique food culture of Leshan. Don't hesitate, come and let Luo Ya'er take you to appreciate the real taste of Leshan and start a feast of food!