Red adzuki bean planting time and method Red adzuki bean, red adzuki bean, is a common legume crop with high nutritional value and medicinal value. The time and method of cultivation of adzuki beans is very important to improve yield and quality. 1. Planting timeThe planting time of red adzuki beans is usually in spring and summer. The exact time depends on the climatic conditions of the region and the growing environment. In general, sowing can be carried out when the temperature is stable above 15 and the soil moisture is suitable. In the south, spring sowing is usually between March and April, while summer sowing is between June and July. In the north, due to the colder climate, it is usually not planted until late April to early May. 2. Planting method
1.Soil selection and land preparation require sufficient sunlight and water to grow, so you should choose sunny, well-drained land for planting. At the same time, in order to improve the fertility and water retention capacity of the soil, it is necessary to prepare the land before planting, plough the land 20-30 cm deep, and apply the appropriate amount of organic fertilizer and chemical fertilizer. 2.Seeding adzuki beans can be done by means of on-demand sowing or strip sowing. On-demand seeding is to put 3-4 seeds in each hole, and the distance between each hole is controlled at about 20-30 cmStrip sowing is to spread the seeds evenly on the furrow surface and then cover the soil and bury them. Proper watering is required after sowing to maintain soil moisture. 
3.Field managementProper field management is required during the growth of adzuki beans. When the plant grows to a height of about 10 cm, it is necessary to carry out thinning and replenishment to make the plant grow neatly. At the same time, timely weeding, soil loosening, top dressing and watering are also required to ensure the normal growth of the plants. 4.Pest and disease control
Common pests and diseases of adzuki beans include rust, aphids and cantharids. In order to prevent the occurrence of pests and diseases, it is necessary to strengthen field management, regularly check the growth of plants, detect and take control measures in time. 5.Harvesting and StorageWhen the pods of adzuki beans turn yellow and the leaves have fallen, they can be harvested. At harvest time, the pods need to be cut to dry, and then threshed for storage. When storing, care should be taken to keep it dry and ventilated to avoid mold and insect damage. Autumn and Winter Check-in Challenge