Understand the article Hui an laterite and Xingzhou laterite, don t be misled

Mondo Sports Updated on 2024-01-29

Understand the article Hui'an laterite and Xingzhou laterite, don't be misled

Many friends who come into contact with agarwood are not lovers of agarwood culture themselves, but just leaders around them, and customer-oriented people like agarwood, purely for themselves. This part of the friends of agarwood, who have both the heart of admiration and the heart of quick success, is often the drug object that entrepreneurs focus on feeding. For example, red clay agarwood, like Fusang red clay and Jiannan, the name is big enough that everyone has heard of it, but that's all.

Laterite agarwood is divided into Hui'an and Xingzhou. But no matter which series it is, if you look at its original form, the biggest feature is:"Rotten"There seems to be no moisture, and when you touch it, debris will fall out. People usually say that laterite agarwood is a raw material"Carbonization", which refers to this state.

Red clay is also a type of agarwood clay, but the color of the soil is different. In fact, the formation of laterite agarwood is mainly divided into two parts. The first is the decomposition of the woody part. The enclosed, moist environment of the soil can cause corrosion to the wood part, because this part of the wood contains oil, so the decomposition time is naturally slower than that of ordinary wood, until finally only the grease part is left (which retains the appearance of the wood fibers). Secondly, the oil will ripen. Just like an old wine in a cellar, it matures for decades or centuries to become more pure and intense.

If you want to know this part of the content, you can take a look at this book "The Mystery of Agarwood Investment Collection". The book not only introduces the formation of laterite agarwood in detail, but also sorts out the entire agarwood culture. The author Sun Yuhui has been working in the field of agarwood for nearly 20 years Xi, is the most well-known agarwood expert in the industry, and is also the founder of the domestic first-line agarwood brand.

Then a friend will ask, isn't the sinking earth an inverted board?There is a difference between the two. Tushen is usually ripe incense, and the ancients also called it"Yellow ripe incense"It is mainly agarwood that is buried in the ground and matured from the roots of plants by external forces such as landslides, debris flows, and plate movements.

Inverted agarwood is usually called an agarwood substance that matures after an agarwood tree is injured after a thunderstorm and buried in the soil"Inverted shelves"。Its aroma is very wonderful, sweet and soft from afar, similar to Qi Nan, it is generally believed"Inverted agarwood"It is the best of agarwood. There's also a way to say that it can"Confess the Lord", with the master, others will not smell it.

Laterite agarwood is most famous in Vietnam, but the quality of laterite agarwood in other regions is also very good.

Shade of laterite: Darker in color with an earthy smell that is difficult to get rid of. After warming the cold rhyme of Hui'an agarwood, the sweetness gradually softens, although the expressiveness is not as good as Fusang red clay, but it is also the top grade in red clay.

Laos Red Clay: It has a faint sweet aroma and a smoky watermelon flavor, and the taste is sweet, fresh and refreshing, second only to Hue Red Clay. Second only to Hue laterite. Very rare.

Nha Trang Red Clay: Ripe and fragrant. It has a very strong sweetness.

Maraok: The aroma of maraok is similar to that of Kalimantan agarwood, with:"Floral"characteristics and become sweet. Although the wood is charred, it still has a woody touch.

The finest red clay is almost always acquired by collectors and rarely appears on the market. Although there are also the phenomenon of Hui'an and Xingzhou impersonating, it is difficult to imitate the red clay raw materials. Friends who have concerns can choose, for the incense for the incense, the national first-line agarwood brand link, quality assurance, trustworthy.

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