The whole family loves to eat three dishes, which they don t get tired of eating every day, and they

Mondo Gastronomy Updated on 2024-01-30

There is a famous saying in ancient China: "Eating color is also the great desire of human beings." ”

With the fast pace of modern life, people pay more attention to the taste and diversity of food. In this busy society, every family wants to be able to taste delicious and nutritious home-cooked food, so it's important to master some simple and delicious recipes. Today we will introduce three dishes that are loved by the whole family, and they are:Enoki mushrooms mixed with beefDrizzled tofuwithRoasted shredded pork with green onions

1. Enoki mushrooms mixed with beef

1.Preparation:In order to make this delicious beef dish with enoki mushrooms, we need to prepare the following ingredients:

Tender beef fillet.

Fresh and tender enoki mushrooms.

Garlic. Shallots.

Light soy sauce. Wine. Salt. Sugar.

Cooking oil. 2.Steps:a.Prepare the ingredients:Thinly slice the beef, clean the enoki mushrooms, and mince the garlic and shallots.

b.Stir-fried beef:Pour an appropriate amount of cooking oil into the pot, add the chopped garlic and stir-fry until fragrant, then pour in the beef slices and stir-fry quickly until they change color, and add an appropriate amount of cooking wine to enhance the flavor.

c.Stir-fried enoki mushrooms:Add enoki mushrooms, continue to stir-fry, add light soy sauce, salt and sugar to evenly coat the enoki mushrooms in the sauce.

3.Delicious Analysis:Enoki mushroom beef is a dish that combines the tenderness of meat with the crispness of enoki mushrooms. Beef is rich in protein and iron, while enoki mushrooms are rich in dietary fiber and vitamins, which together provide a wealth of nutrients and a unique taste that is loved by the whole family.

2. Drizzling tofu

1.Preparation:To make delicious tofu in sauce, we need to prepare the following ingredients:

Tender tofu. Green pepper.

Red peppers. Minced ginger and garlic.

Cooking oil. Light soy sauce.

Balsamic vinegar. Brown sugar.

Salt. 2.Steps:a.Prepare tofu:Cut the tofu into pieces and put it in a steamer to steam.

b.Fried side dishes:Shred the green and red peppers, and prepare the ginger and garlic. Heat the pan with cold oil, fry the minced ginger and garlic until fragrant, add the green pepper and red pepper shreds and stir-fry.

c.Prepare the sauce:Combine light soy sauce, balsamic vinegar, brown sugar and salt and stir well to form a juice.

3.Delicious Analysis:The tofu is colorful and mellow. Tofu is rich in high-quality protein, pepper vegetables provide rich vitamins, and the sweet and sour taste of the sauce adds color to the whole dish. This dish is easy to make and satisfying to the palate, making it an indispensable choice for the whole family's daily dining table.

3. Roasted shredded pork with green onions

1.Preparation:In order to make delicious shredded pork with green onions, we need to prepare the following ingredients:

Lean shredded pork. Shallots. Ginger. Wine.

Light soy sauce. Salt. Brown sugar. Cooking oil.

2.Steps:a.Prepare the ingredients:Slice the pork into shreds, mince the shallots and ginger and prepare.

b.Stir-fried shredded pork:Pour an appropriate amount of cooking oil into a hot pan, add minced ginger and stir-fry until fragrant, add shredded pork and stir-fry until it changes color, and add an appropriate amount of cooking wine to enhance the taste.

c.Add seasoning:Pour in light soy sauce, salt and brown sugar, stir-fry evenly, and finally add minced shallots and cook until flavorful.

3.Delicious Analysis:The shredded pork with green onion is delicately shredded pork and fragrant shallots, giving it a delicious taste. Pork provides a rich protein and shallots are rich in vitamins, and the two are both delicious and nutritionally balanced.

In the fast-paced life of modern society, these three dishes are loved by housewives and office workers for their simplicity and delicious taste. Enoki mushroom with beef, tofu with sauce and shredded pork with green onions, each of which is a home-cooked dish, not only enriches the choices on the table, but also brings delicious enjoyment to the whole family.

Overall, the preparation of these three dishes is deceptively simple, but it contains exquisite cooking skills and skillful use of ingredients. Not only do they provide great satisfaction for the appetite, but they are also a profound taste experience. In the busy and trivial life, these delicious home-cooked dishes have become the spiritual pillar of people's daily life, allowing us to feel the warmth of home when we are tired.

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