Drink before you pay!At the end of the year, a number of "credit payers" emerged in the rural areas
Before the Chinese New Year, a group of "credit payers" emerged in the countryside, who chose to drink first and pay at the end of the year, and this traditional way of paying on credit was quite popular in the countryside. Twenty years ago, credit was a form of mutual trust, people were familiar with each other, and they could even buy fertilizer and pork on credit.
Credit has two advantages for credit holders: one is to alleviate the financial pressure, and the other is to be able to stop losses in time when problems are found with the goods. Later, the scope of credit gradually expanded, and the situation of drinking alcohol on credit emerged, that is, drinking alcohol first and then paying, or paying a part of the deposit, and the rest was settled after the year. So is there some unknown cat in this?
First of all, there are still people who choose to drink on credit, especially at the end of the year in rural areas, and some people choose to buy several cases of wine on credit at one time, which forms a considerable cost. Due to exceptional circumstances and financial pressures, many people want to wait until the coming year when the economy improves.
Secondly, what if the person on credit defaults on the payment after the year?Generally speaking, "the monk can't run the temple if he can run", even if it does not involve legal procedures, the pressure of the rural society is enough to make it difficult for the credit person to turn over. The traditional mindset of rural communities calls into question the creditworthiness of the credittaker, and the merchant often chooses to pursue the payment before the stipulated repayment date.
So, do the buyers and sellers on credit suffer a loss?Merchants first consider the trust factor, and only if they are confident that the person on credit will not default on the payment, they will choose to pay on credit. In addition, the requirements for liquor on credit are usually higher, generally one case at a time, and the merchant will also take some protective measures, such as requiring a certain deposit. Some merchants may even adopt a returnless approach to protect their profits. Therefore, when buying alcohol, consumers still need to be vigilant and pay attention to the quality of the product.
Overall, knowing the ingredient list, production process, and product grade is an important guide when buying a wine. At the same time, it is more reliable to avoid buying products that may be greasy in rural commissaries, and choose formal occasions to buy alcohol. There are a lot of cats in the rural commissary, and even the product information may be fake, so try to choose a formal occasion when buying wine, if you don't know how to choose, you might as well refer to the following 2 drinks, which have received countless praises, have you all drunk them?
This wine is made from red tassel glutinous sorghum and adopts the "Daqu Kunsha" process, which the winemakers are well aware of the uniqueness of glutinous sorghum, and use its high tannins, starch and thick skin and small grains to give the wine a rich and layered body. Adhering to the century-old tradition and following the "12987" standard, the vinification cycle is one year, and the cellaring time is up to seven years, creating a complex flavor and the characteristics of an old wine. The aroma of the wine is refreshing, rich and dreamy, exuding the aroma of grain and flowers and fruits. The taste is delicate and warm, harmonious and balanced, as if you are in a fairyland, which is intoxicating. This imitation Taiwanese wine shows a unique charm on the palate, making it a very satisfying wine.
Another Bingheng old liquor is cleverly blended with 18-year-old base liquor and 30-year-old liquor, which is as famous as Moutai. It is operated by the descendants of one of the three major burning workshops of Moutai, and the technique is old and exquisite. The sauce is rich in aroma, rich and harmonious in taste, and has a long aftertaste, like tasting a beautiful story. This old wine shows the unique taste charm of Bingheng, which is a story of ingenuity inheritance and an intoxicating taste journey.
Bingheng old wine is not only a bottle of wine, but also a story of ingenuity and inheritance, and an intoxicating taste journey.