Entering December, the weather is cold, after December every year, it is necessary to face the most uncomfortable time of the year, the cold winter makes people very desperate, early in the morning is foggy fog, the ground is frozen, and there is frost in many places. The winter in the south is very humid and cold, making people's faces red, limbs are frostbitten, the whole body has no strength, the appetite is also very poor, and there is no appetite for anything, it is better to give the family a taste of this home-cooked dish - fried pork slices with garlic and mushrooms, fresh mushrooms and pork matching, tender and delicious, nutritious and appetizing. In December, no matter how busy you are, eat more of this dish for your family, it is nutritious and appetizing, and it's a pity that you don't know how to eat
Recipe analysis of fried pork slices with garlic sprouts and mushrooms].
Ingredient list: buy 250 grams of fresh mushrooms (mushrooms are a kind of white mushrooms, white in color, thick in flesh, tender and delicious, and unique fragrance, which can be used to cook soup, but also fried with meat slices), buy a few fresh tender garlic seedlings (garlic sprouts are garlic leaves, Hubei households are planted a lot, and any dishes can be used as side dishes, not only can enhance the taste, but also play a role in embellishment), millet spicy several, edible oil, buy high-quality tenderloin half a catty (you can also choose beef tenderloin, pork**Cheaper, the meat is very tender, the meat slices need to be marinated in advance), a little cold water, an appropriate amount of cornstarch, a little light soy sauce and dark soy sauce, a small spoon of oyster sauce, a little ginger and garlic, a few chives, half a spoon of chicken essence, and others.
Correct order of making:
1: Buy mushrooms, tender garlic sprouts, pork tenderloin and other side dishes in advance, wash the millet pepper and remove the stem, cut it into several small pieces, and cut the chives into several small pieces.
2) Slice ginger into thin strips, peel and chop the garlic into minced garlic, remove the roots and yellow leaves of the tender garlic sprouts, wash and cut into small pieces repeatedly, set aside.
3: Put the mushrooms in a container, add an appropriate amount of water, add a spoonful of salt, soak the mushrooms in salt water, scrub them repeatedly, and cut them into several slices.
4: Boil some water, add a little salt to boil, pour the mushroom blanching water to remove the odor inside, make the mushroom taste better, and finally drain the water.
5: Clean the pork loin repeatedly, remove the fascia and cut it into thin slices, put the pork slices in a utensil, add a little green onion and ginger water, add a little light soy sauce and dark soy sauce, add an appropriate amount of starch, add a little salt to marinate, drop in cooking oil to lock in nutrients, and quickly mix with your hands until even.
6: Heat the bottom of the pot in advance, add a little cooking oil, wait for the oil to heat to 7, slide in the marinated meat slices, slide the meat slices on high heat, and let the meat slices fry until they change color.
7) Add oil to the pan, add the green onion, minced ginger and minced garlic, pour in the mushroom slices and stir-fry until tender, add 1/2 tablespoon light soy sauce and 1/2 tablespoon oyster sauce, pour in the previously fried pork slices.
8: Add half a spoon of chicken essence before cooking, add a little sugar and salt, you can also add half a spoon of white pepper, put in some tender garlic leaves, and stir-fry a few times with a spatula.
9: Put it on a plate and remove it from the pot, and this fried pork slices with garlic sprouts and mushrooms are ready to eat.
Stir-fried pork slices with garlic sprouts and mushrooms are a particularly refreshing and satisfying dish, made of fresh mushrooms, pork and garlic sprouts, garlic sprouts smell particularly fragrant, the meat slices are very tender, the mushrooms are very tender, it tastes absolutely good, the next meal is very good, it is a pity not to know how to eat.
Netizens, have you ever eaten this stir-fried pork slices with garlic sprouts and mushrooms?(The pictures in the article are all from the Internet).