Chicken is one of the most common meat foods in our daily lives, and it is highly nutritious and rich in protein, vitamins, and minerals. However, we need to pay attention when eating chicken, and some parts of the chicken are best not eaten casually.
1. Chicken neck
There are many lymph nodes in the neck of chickens, and these lymph nodes are the filters of the chicken body, which contain a large number of bacteria, viruses and other harmful substances.
If these lymphatic tissues are consumed, harmful substances may be ingested, which can affect human health. Therefore, it is advisable to completely remove the lymph nodes when consuming chicken neck.
In addition, there are more blood vessels and trachea in the neck of chickens, and the fat content is higher, and excessive consumption may lead to health problems such as obesity.
2. Chicken skin
Chicken skin is the fatty tissue on the chicken's body, which is rich in fat and cholesterol, and eating too much can easily lead to obesity, hyperlipidemia and other problems. Moreover, the fat in the chicken skin is not easily digested by the human body, and it is easy to accumulate in the body, forming fat accumulation.
Therefore, when eating chicken, it is best to remove the chicken skin, which will reduce the fat intake and maintain the nutritional content of the chicken.
IIIChicken butt
There are two glands on the chicken butt, one is the caudal fat gland and the other is the supraluminal capsule. The caudal fat gland is the only fat gland in chickens, while the supraluminal sac is the lymphoid tissue in chickens, which contains a large number of bacteria and toxins.
Therefore, when consuming chicken butt, it is important to completely remove these two glands to avoid ingestion of harmful substances. In addition, the meat of the chicken butt part is older and has a poor taste, so it is not recommended to eat it.
FourthChicken head
The chicken head is one of the least recommended parts of the chicken. Because chickens have high levels of cholesterol and fat in their brains, excessive consumption may lead to health problems such as high blood lipids.
Moreover, chickens will ingest some harmful substances during their growth, such as heavy metals, etc., which may accumulate in the brains of chickens, thus causing harm to human health. Therefore, when consuming chicken, it is best to remove the chicken head to reduce the risk of ingesting harmful substances.
Summary: Chicken is a nutritious meat food, but we need to pay attention to some parts of the chicken when eating chicken, such as chicken neck, chicken skin, chicken butt and chicken head, these parts may contain toxins, bacteria and other harmful substances, or contain high fat and cholesterol, excessive consumption may cause harm to human health.