As a popular kitchen appliance, air fryer has entered many homes. It is cooked in high-temperature circulating air, providing a healthier cooking option for delicious fried food. However, there are some low-quality air fryers on the market, which has to make people worry about a series of potential hazards and disadvantages they may bring, such as emitting toxic and harmful substances when used. So, is an air fryer harmful?As a professional home appliance blogger, today I will carefully answer this tricky question for you, so that you can understand it more comprehensively. The picture below shows some of the air fryers I have used:
1. Is the air fryer harmful?
Is the air fryer harmful?Every year, more and more new air fryers are launched on the market, however, the quality of many of them is questionable. These fryers are usually made of inexpensive materials and lack sufficient R&D investment, so their performance is poor and prone to various breakdowns and accidents, which may pose a potential threat to human health. Consumers are increasingly dissatisfied with the performance of these inferior products, and negative reviews are accumulating. Next, we'll go into detail about the four main problems with these low-quality air fryers.
Disadvantage 1: Produces carcinogenic acrylamide
A design flaw in an inferior air fryer can cause food to be overheated, triggering the formation of the harmful substance acrylamide. Acrylamide is a potentially harmful substance that is harmful to human health, and its presence may have a carcinogenic risk.
Disadvantage 2: There is a fire hazard
Due to manufacturing quality issues, there may be hidden dangers in the internal circuitry and heating elements of the air fryer. This can lead to overheating or short circuits during prolonged use, which in turn increases the risk of fire.
Drawback 3: There is a risk of burns
Inferior fryer shell materials often struggle to withstand high temperatures and therefore cannot effectively isolate heat. This can cause the fryer's shell to overheat during use, increasing the risk of burns from the user's touch.
Disadvantage 4: Use a non-stick coating made of inferior materials
Inferior non-stick coatings are often short-lived, prone to wear and tear, and may release harmful gases when used, posing a potential threat to human health. In addition, the low quality of these non-stick coatings can also lead to other problems like food sticking to the pan, poor cooking, etc.
Second, is it necessary to buy an air fryer?
Is the air fryer harmful?Although there are many problems with inferior air fryers, this does not negate air fryers. A good product has many advantages in its own right, which explains why it has become a favorite in modern kitchens. A high-quality air fryer makes crispy, delicious and healthy food, saves us time and effort, and makes the cooking process more convenient and efficient. In the following content, I will focus on these advantages of the air fryer to better understand the charm of this kitchen artifact.
Advantage 1: Fuel-efficient and delicious
The air fryer uses hot air that circulates at high speed, replacing the traditional frying method, giving us a unique cooking experience. This method not only saves a lot of cooking oil, but also preserves the delicious taste of the food.
Advantage 2: Rich functions and timing
With an air fryer, you can easily make a variety of delicious foods. It's equipped with a convenient timer function, so you can take other tasks or rest during cooking without worrying about your food being overcooked or burnt. This brings greater convenience and flexibility to the kitchen experience.
Advantage 3: Low fat and healthy
Compared to traditional frying methods, air fryers use a healthier and more innovative way of cooking. It requires very little or no oil at all, thus significantly reducing the amount of fat consumed in food. This way of cooking gives us healthier food options.
Advantage 4: Easy to operate and more trouble-free
The air fryer is very easy to use, just put the ingredients in the pan, set the appropriate time and temperature, and press the start button. Compared to traditional frying methods, air fryers eliminate tedious cooking steps, making cooking easier and more convenient.
Advantage 5: Easy to clean
The inside of the air fryer is specially treated with anti-stick coating technology, which ensures that food does not adhere to the inside of the furnace chamber, making cleaning and maintenance very convenient. Simply wipe it gently with a damp cloth to easily restore the fryer to its original clean state. This design reduces the tedious clean-up after use.
3. Reveal the four insider stories of inferior air fryers**
Is the air fryer harmful?In the market, inferior products are often adulterated with high-quality products, making it difficult to identify them at a glance. Even more tricky, they often use deceptive tactics to confuse consumers. Recently, I found a web statistics table that lists negative reviews about air fryers, and the number one review clearly points out that the product is poorly made and has safety hazards, which is a common problem in low-quality fryers. To help you better identify inferior products, I'm going to reveal four common deceptive tactics used in inferior air fryers.
**1: EmphasisHigh power
Too much power can cause the air fryer temperature to get out of control. When the fryer heats up quickly, food is prone to overcooking, which can compromise its taste and nutritional value. In addition, unstable temperature control can also lead to burnt food and even increase the risk of fire.
**2: Emphasize that there is no harm
Some low-quality air fryers are so appallingly advertised that they are harmless and non-toxic. However, the reality is that the use of such low-quality air fryers can release a lot of harmful substances, and their design and materials are also safety hazards, posing a huge threat to our health. These false claims can mislead consumers and should be a cause for concern.
**3: Falsification of test reports
Some low-quality products use unethical means to not only deceive consumers, but also use fake test reports to cover up the problems of the product itself. This dishonest behavior not only misleads consumers, but also causes serious damage to the reputation of the industry as a whole. Such acts are reprehensible.
4: Take low** high cost performance as the product highlight
Low-cost, cost-effective products often sacrifice the quality of the product while maintaining low **. They may use inexpensive materials and processes, and lack strict quality control, which can pose safety hazards during use.
These scams are fairly common in the market, so it's important to be vigilant when buying an air fryer so you don't become a victim. To help you quickly select a reliable product, I found a performance and safety index evaluation table for 10 air fryer brands. This will help you make informed purchasing decisions.
Among the many brands I've reviewedGongling is a home appliance technology brand known for its "safe and non-toxic" high performance and high durabilityIt is also often exported to the European and American markets, and is highly recognized, rarely certified by the European Union and other countries, and at the same time, it enjoys a high reputation alongside high-end home appliance brands such as Gree and Midea. With the support of the ten exclusive black technologies innovated and developed by the Gongling team, the harmful substances were reduced by 978%, harmful irritation odor reduction 965%, and the heavy metal pollution is 0, the only one certified by the European Union and other countries!
Their family never advertises, purely relying on food bloggers, in-depth users and ** to pass on. It ranks first in the major, medium and high-end word-of-mouth and sales rankings all year round！It has also been tested by 6 global professional institutions for safety, non-toxicity and better performanceand more than 500 professional evaluators rated it as the highest safety factor
Whether it is safe and non-toxic, heating efficiency, temperature control accuracy and other related core technologies, it has achieved the industry's leading!In order to adhere to the principle of "safe and non-toxic" high performance and durability, Gong Ling does not engage in those exaggerated gimmicks, but has been stumbling on a product for many years, adding 84 "safe" technological innovation points to the product, and carefully considering every material, process application and other aspects!
It has also created ten innovative black technologies such as WOS intelligent temperature control algorithm, NETS silicone non-stick coating, energy storage stainless steel heating tube, etc., and has more than 6 years of comprehensive performance and safety, non-toxic and anti-attenuation certification. At the same time of top comprehensive performance, it also eliminates all toxic and irritating odors and other hidden dangers!
Among other brands, Supor and Little Bearand other entry-level models can be paid attention to, and they are still competitive in the same price segment, and their reputation is big enough.
Fourth, eight tips for choosing a high-quality air fryer
Is the air fryer harmful?In order to maintain everyone's health, every friend should stay away from low-quality fryers. Of course, it's not easy to quickly choose a high-quality fryer from a wide range of products. Next, I'm going to share 8 tips for buying a high-quality fryer, which I hope will be helpful when shopping.
Skill 1: Brand R&D strength should be professional
More professional brands are extremely cautious in their technical improvements and material selection, and they are also doing their best to improve the efficiency of heat conversion, reduce heat loss, and improve the accuracy of temperature control to ensure that consumers are provided with superior products and excellent user experience. In addition, these brands have demonstrated considerable innovation and innovation to meet consumers' demand for diversity and individuality.
Tip 2: The heating element should be made of stainless steel
Stainless steel heating elements are considered the best choice for heating elements in air fryers due to their efficient heating performance, continuous and stable heating effect, and strong anti-aging ability. In contrast, although the cost of optical wave tube is lower and the heating speed is faster, the heating performance may be reduced in long-term useOrdinary metal heating elements usually have a lower heating efficiency.
Tip 3: Be moderate in power
1500 watts of power is a very suitable choice, as it provides enough heat and energy to quickly heat the food to the desired temperature, allowing everyone to cook in a relatively short time, saving valuable time and effort.
Tip 4: Have NTC temperature control function
The NTC temperature control function is a state-of-the-art technology that precisely monitors and adjusts the temperature inside the fryer. Once the temperature inside the fryer reaches a preset value, the NTC temperature control function will automatically stop heating to avoid overheating the food. This intelligent temperature control helps maintain the taste and nutrition of the food, resulting in more delicious and delicious fried food.
Tip 5: The material should be safe and non-toxic
If the materials of the air fryer are unsafe or contain harmful substances, the long-term consumption of food made from them may cause adverse health effects to our health. Therefore, in order to protect your health, it is essential to ensure that you choose to use safe and non-toxic materials.
Tip 6: Have good thermal insulation
The air fryer has good thermal insulation performance, which can effectively reduce the conduction of heat and keep the surface of the shell at a low temperature. This helps to ensure that the fryer can be safely touched and moved by the user, reducing the risk of burns.
Tip 7: Identify material quality by smell
During the manufacturing of air fryers, a protective coating is usually applied to the heating element. If you smell a little unusual smell on first use, that's normal. It should also be noted that if you smell a pungent plastic odor when baking at high temperatures, this may indicate that the material of the heating element is not well chosen. Therefore, this air fryer needs to be used with extreme caution. Conversely, if the smell of stainless steel is observed during high-temperature baking, this is usually normal, indicating that the material selection of the heating element is appropriate.
Tip 8: Have it360° hot air circulationTechnology
The 360° hot air circulation technology is an innovative technology that ensures uniform heating of the air fryer. With this technology, the air fryer is able to evenly distribute hot air around the food during cooking, ensuring that every part is heated evenly, resulting in a tastier and more cooked food.
Is the air fryer harmful?Through this article, you can understand the possible risks of low-quality products, including overcooking of food, release of harmful substances, safety hazards, etc. To ensure our health and safety, it is crucial to purchase a quality air fryer. Choose a trusted brand, pay attention to the safety performance and material of the product, and whether it has intelligent features such as temperature control and heat insulation. Only through careful choice can everyone enjoy the convenience and deliciousness brought by the air fryer, while avoiding potential harm.