Autumn and Winter Check-in Challenge In autumn and winter, the cold is oppressive, and drinking a hot drink is the best way to warm up your body. And homemade autumn and winter hot drinks, ginger jujube hot milk tea is a good choice. It is not only nutritious, but also has the effect of warming the body and cooling off.
The ingredients used to make ginger jujube hot milk tea include ginger slices, red date slices, black tea, brown sugar, wolfberries, and dried roses. First, prepare 3 slices of ginger and 15 slices of red dates, then add 3 grams of black tea and 10 grams of brown sugar. In addition, goji berries and dried roses can also be added in moderation to add taste and aroma.
To start making hot milk tea with ginger dates, put a small pot on the fire, and add ginger slices, red date slices, brown sugar and tea leaves in turn. Next, add 200ml of water and cook until the brown sugar melts. Then pour in 400ml of milk and goji berries and continue to cook until slightly boiling, then turn off the heat.
Finally, add 30ml of evaporated milk and dried roses and stir well. If you don't have evaporated milk, you can also leave it out. After adding evaporated milk, the ginger jujube hot milk tea is more fragrant and silky, and it also makes the spicy ginger flavor softer. After learning to cook ginger jujube hot milk tea, you will never want to drink milk tea outside again.
In autumn and winter, drinking a cup of ginger jujube hot milk tea will make your whole body feel warm. Not only is this drink delicious, but it is also effective in dissipating the cold in the body.
So, take some time out to make your own cup of ginger jujube hot milk tea and enjoy the warmth and comfort of autumn and winter.