When it comes to hot pot, many people like to eat crab sticks. However, have you ever wondered if crab sticks are really made from crab meat?And what is the function of that layer of plastic film, and does it need to be torn off before putting it in the pot?
In fact, crab sticks are not made from crab meat and have nothing to do with crabs. Most of the crab sticks commonly found in the market are made from surimi, and some are made with starch. The appearance of the crab sticks is the color of steamed crab legs, which is due to the addition of some food coloring and flavor during the production process.
When we cook crab sticks in a hot pot, it is not difficult to find that they will gradually fall apart. The function of plastic film is to "bind" the crab stick and prevent it from falling apart. However, it is important to note that plastic films can produce substances that are harmful to the human body at high temperatures. Therefore, we must tear off this layer of film before putting it in the pan. For the sake of health, we should not be too concerned about the appearance of the crab sticks.
Although crab sticks are not made from crab meat, they are still a delicious ingredient. The production process of crab sticks undergoes strict quality control to ensure their taste and safety. In addition, crab sticks are also rich in nutrients such as protein, vitamins and minerals, which can help meet the body's nutritional needs.
However, we should also take care to consume crab sticks in moderation. Due to substances such as additives and preservatives in crab sticks, long-term intake of large amounts may have certain effects on physical health. Therefore, while enjoying the food, we should also maintain a moderate eating habit.
In conclusion, crab sticks are not made from crab meat, but are made with surimi or starch. The purpose of the plastic film is to prevent the crab sticks from falling apart, but they must be torn off before being put into the pan. Although crab sticks are not really crab meat products, they are still a delicious ingredient that is good for the body when consumed in moderation. Let's take care to maintain a healthy diet while enjoying hot pot.