If there is a sound in winter
On a cold winter day, there's nothing quite like a hot Cantonese morning tea. Cantonese morning tea, as a traditional specialty tea in Guangdong, is famous for its exquisite dim sum and unique taste. On a cold morning, when you walk into a lively Cantonese teahouse, you can instantly feel the warmth and comfort.
Dim sum is the soul of Cantonese morning tea. Preserved egg and lean pork porridge, shrimp dumplings, rice rolls, glutinous rice chicken, ......Each one is mouth-watering. Especially the crystal clear shrimp dumplings, the tender shrimp meat and soft glutinous skin are perfectly combined, and the taste is rich in layers. And the smooth rice rolls, as thin as paper, are wrapped in rich fillings, and every bite is satisfying.
In addition to delicious dim sum, Cantonese morning tea is also a part that cannot be ignored. A pot of good Pu'er or Tieguanyin, exuding a faint tea fragrance, is sweet in the mouth, and complements the dim sum. While savoring a delicious pastry, savor this good cup of tea, it is as if the whole world has become peaceful.
Cantonese morning tea is not only a gastronomic experience, but also a life attitude. In Guangdong, drinking morning tea has become a habit of life. Whether it's a family gathering or a gathering of friends, people always like to meet up with three or five confidants, go to the teahouse to talk about the world, and enjoy this rare leisure time.
This winter, treat yourself to a warm morning tea time. Grab a friend or family member and enjoy a sumptuous Cantonese morning tea at a nearby Cantonese teahouse. Feel the warmth in a steaming meal that makes a winter morning even better.