Steamed vegetables are a healthy, nutritious, and delicious way to cook the ingredients to the maximum extent possible, while also maintaining the original flavor of the food. However, there are a few skills that need to be mastered to make a delicious steamed dish. Now, let's learn together!
1. Preparations.
1.Choose fresh ingredients: The taste and quality of steamed dishes are largely determined by the freshness of the ingredients, so when choosing ingredients, try to choose fresh ingredients.
2.Proper handling of ingredients: Before steaming, the ingredients need to be properly handled, such as washing, peeling, slicing, etc., so that they can be steamed.
3.Control the size and shape of your ingredients: The size and shape of your ingredients will also affect the taste and cooking time of your steamed dishes, so make appropriate adjustments when handling your ingredients.
2. Cooking skills.
1.Control the steaming time: The steaming time should not be too long, otherwise it will affect the taste and nutritional value of the food. Generally speaking, the steaming time of different ingredients is also different, and it needs to be adjusted according to the actual situation.
2.Pay attention to the mastery of the heat: The mastery of the heat when steaming vegetables is also very important, generally speaking, the heat should not be too large, so as not to have too much steam and affect the taste of the food.
3.Add seasonings appropriately: When steaming vegetables, you can add some seasonings, such as salt, chicken essence, cooking wine, etc., to enhance the taste of the food.
3. Creative recipes.
1.Steamed eggs: Beat the eggs, add an appropriate amount of water and salt, stir well, and then put them in the steamer to steam.
2.Steamed fish: Clean the fish, cut it into pieces of appropriate size, add an appropriate amount of green onions, ginger, garlic and seasonings, and put it in a steamer to steam it.
3.Steamed vegetables: Clean the vegetables, cut them into pieces of appropriate size, add an appropriate amount of seasoning, and put them in a steamer to steam.
The above are some tips and recipes about steamed dishes, I hope it will help you. If you want to try more steamed recipes, you can leave a message in the comment area to share. Finally, don't forget to like, bookmark, ** this article, and share your steaming experience in the comment area!