Tang Dynasty dumplings have been preserved for thousands of years without decay
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In 1959, Xinjiang archaeologists found several dumplings in the Tang tomb of Astana in Turpan. These dumplings are different from the current ones, but their unique shape can still be seen. The dumplings were placed in a clay pot and, along with other excavated artifacts, witnessed.
The prosperity of Tang Dynasty culture.
In addition to dumplings, this archaeology also unearthed various kinds of dim sum such as delicately plated moon cakes and mille-feuille cakes. These dim sum not only show the rich diversity of Tang Dynasty food culture, but also provide important clues for us to understand the living habits of the Tang Dynasty people.
It is understood that the reason why these noodles have been preserved to this day is mainly because of the hot and arid climatic conditions of Turpan. In such a dry environment, the pastry is quickly dehydrated and thus preserved. This also provides us with an important revelation: the methods and techniques of how to preserve food have their own unique characteristics in different eras and cultures.
From this archaeological discovery, we can see that dumplings in the Tang Dynasty were not only known as "the world's food" in the Central Plains, but also spread to the Western Regions along the Silk Road and became a delicacy for the locals. This also illustrates the openness and inclusiveness of Tang culture, as well as the breadth and profundity of Chinese culture.
At the same time, these Tang Dynasty dumplings that have been preserved to this day also provide us with an important historical witness. They give us a glimpse into the living conditions, eating habits, and depth and breadth of cultural exchange at the time.
In modern society, we can still taste a variety of delicacies, but few foods can make us feel the weight of history and cultural inheritance like these Tang Dynasty dumplings that have been preserved to this day. These dumplings are not only a food, but also a cultural inheritance and a witness to history.
In the future, with the continuous progress of science and technology and the in-depth development of archaeological work, we have reason to believe that more precious cultural relics and historical relics will be discovered. These discoveries will not only give us a better understanding of the history and culture of the past, but also provide us with more inspiration and food for thought.
In short, these Tang Dynasty dumplings that have been preserved to this day are an important window for us to understand the culture and life of the Tang Dynasty. They not only show the rich diversity of Tang Dynasty food culture, but also provide us with important clues to understand the history and cultural heritage. Through these precious cultural relics and historical relics, we can better understand and recognize the history and culture of the past, and provide important reference and inspiration for our future development and progress.