Once ordered, the waiter warmly served two bowls and two plastic bags, as if preparing for a delicious feast to begin. The plastic bag is cleverly placed on the bowl, which becomes the first step in the self-service fried skewers, outlining a stage of food.
The grand scene of two people on a plate made me feel that my appetite was insignificant. Compared with the two plates of food at the next table, it seems that he has become a new novice in terms of appetite, and he can't help but smile in his heart.
In this temple of fried skewers, beef and chicken skewers are the undisputed stars. The ** of 1 yuan and 3 skewers is too tempting, although there are a few small flaws, such as salty in some places, and lack of taste in some places, but fortunately, the meat quality is excellent, especially beef, and the clear texture is even more juicy when chewed.
Not only that, the chicken rack in the store is a must, although the menu is priced at 8-9 yuan, the proprietress charges 9 yuan. There is a lot of meat, the spicy sauce is delicious, and every bite is intoxicating. Highly recommended, you can't help but be impressed by the unique deliciousness of this shop.
In addition to skewers, fresh mushrooms and bean chops are also unique. Although the salt is not evenly sprinkled, the fresh mushrooms that are wrapped in the dough have a fragrant aroma that is very memorable. The bean chops are both thick and tender, and the sauce on the outside is wonderful, and every bite is a treat for the taste buds.
For Malatang, although the boss canceled the choice of 7 yuan per pot, the portion of 10 yuan was still full. Although it tastes like a thick sauce aroma, it still feels a little salty for Sister Yao'er, who is not too heavy in taste. The solidified layer of oil in the soup base suggests that it contains a rich flavor of chicken broth.
In the end, the two spent a total of 50 yuan, which was quite cost-effective. This "Lao San Chicken Rack Meat Skewer Shop" in the Dadong District brought diners a delicious journey during a visit to the restaurant on March 30, 2020. Don't be fooled by the small broken storefront, as soon as you push the door, you will find that the charm of this fried skewer shop is not simple.
Winter food fireworks