Food safety is a matter of vital interest to every family. In recent years, food safety problems have occurred frequently, which has brought a huge threat to people's health and life safety. In order to ensure the food safety of the people, more than 400 experts have devoted themselves to the research and practice of food safety control, and their efforts have made the people feel at ease
These more than 400 experts have explored and proposed a series of methods and technologies in the field of food safety, and used scientific means to promote the development of food safety. Through research, they explore cutting-edge technologies in the field of food safety, such as gene editing and drone delivery, and apply these technologies to improve food quality and safety control. The professional knowledge and rich experience of the experts make the food processing process more rigorous and meticulous, ensuring the safety and hygiene of food.
These more than 400 experts play an important role in food safety supervision. They actively participate in the review, testing and supervision of food production enterprises, correct and rectify problematic enterprises, track and recall substandard food, and provide a safe and reliable food chain for the people. The presence and investment of experts have made the food industry mechanism more standardized, strengthened the supervision of food quality, and effectively prevented and controlled food safety hazards.
The more than 400 experts are also actively involved in food safety awareness and education. They use a variety of platforms to convey food safety knowledge and educate the public about food safety. Through activities such as lectures, trainings and seminars, they raise people's awareness of food safety and provide guidance and advice to help them buy, store and use food properly. The publicity and education work of the experts has enhanced the people's initiative and self-protection awareness, so that everyone can better protect their food safety.
More than 400 experts have been involved in the formulation and reform of relevant policies. Their professional advice and opinions provide scientific basis and decision-making support for the company. The experts listened to a wide range of opinions, deeply understood the problems and difficulties existing in the food industry, and proposed targeted and operational solutions. At the decision-making level, experts attach importance to and participate in food safety issues, providing better food safety guarantee for the people.
To sum up, the dedication of more than 400 experts to the cause of food safety is by no means accidental, but the result of a long period of practical experience and scientific research. Their hard work has reassured the people. In the future, we believe that these more than 400 experts will continue to work hard to protect the health and safety of the people!At the same time, we also call on all levels and all sectors of society to continue to pay attention to and support the development of food safety, and jointly create a safe and hygienic food environment, so that every family can eat safe and healthy food. Autumn and Winter Check-in Challenge