Can you believe it?The 24-year-old boy was afraid of wasting a few more bites of seafood and his life hung by a thread. Doctors tried to give him a full body blood transfusion, but could not save his life. What the hell is going on?Why does eating seafood kill?
The young man's name was Zou Lei. On his 24th birthday, he invited friends and family to a seafood dinner. According to a friend's recollection, Zou Lei ordered a large table at that time. Because he was afraid of waste, he ate more. The crabs tasted soft, but they didn't pay much attention to it.
Unexpectedly, after returning home, Zou Lei began to have diarrhea, and then had a high fever. At first, the family thought he was just having a stomach problem and didn't take him to the clinic. On the contrary, his husband didn't pay much attention to it, but just gave him ** according to the rules of gastroenteritis and gave him food. Took the medicine and gave the injection. Unexpectedly, after taking the medicine, Zou Lei's condition became more and more serious, and he even fell into a coma. This frightened the whole family and sent him to Shanghai Ruijin Hospital.
When the doctor saw this, he immediately pushed Zou Lei into the rescue room and began to carry out rescue operations. At this time, Zou Lei's heartbeat was almost inaudible. While performing CPR, a tube was inserted into his body. Unfortunately, it was delivered too late and the best time was missed. The doctor had to tell the parents that if they wanted to save their lives, they could only purify the blood through a systemic blood transfusion. If they don't, they'll have to wait for death. If they do, their chances of survival are slim. Zou Lei's parents agreed without hesitation. The doctors also brought a large amount of plasma. During this time, in order to save time, the doctors did not have time to prepare blood warmers, so they put the blood bags in the palms and armpits to warm them before injecting them into Zou Lei's body. But the accident happened.
Zou Lei's bleeding volume instantly reached 1,000 ml. You know, the total amount of blood in the human body is only 4000-5000 ml. At this time, there is not much blood in the hospital**. The doctor choked up and called ** to transfer blood to the blood bank. Even doctors, who have seen many people die, still feel sorry for this young life. They didn't want Zou Lei to leave like this.
Zou Lei's mother is praying to God. Sixteen hours later, Zou Lei still could not be rescued. Just eating seafood made Zou Lei pay such a heavy price. How scary is seafood?
In fact, seafood poisoning incidents are reported in the news every year. In general, mild cases will only cause discomfort, but severe cases can lead to amputation or death. Vibrio vulnificus is a bacterium that normally lives in the ocean. Once infected, it can easily cause serious consequences. According to relevant data, 75% of people infected with Vibrio vulnificus die within 48 days of admission. Within hours, death can occur due to multi-organ dysfunction. For example, eating undercooked seafood or being stabbed by seafood.
In 2018, Aunt Wang from Jiangsu was cleaning shrimp when she accidentally punctured a small wound on the middle finger of her left hand by a prickly shrimp tail. Three days later, her hand swollen into a large bun, which her family immediately dealt with. She was taken to the hospital, but unfortunately passed away. There is also a 52-year-old man in Hangzhou who accidentally stabbed his finger while cleaning crayfish, and the germs have entered his body along the wound. After falling into a coma, his family took him to the hospital, where he unfortunately passed away due to sepsis and multi-organ failure. this world.
Therefore, you must not eat raw seafood, and try not to eat it if you feel that it has a peculiar smell. Secondly, remember to wear gloves when washing seafood, and go to the hospital immediately if you have any physical problems.
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