Tomorrow is the traditional Chinese Winter Solstice Festival, which is one of the most important festivals of the year. People usually prepare some special dishes to celebrate this special day. These dishes are not only delicious, but also symbolize hope for the future and the pursuit of happiness. Here are four auspicious winter solstice dishes:
1. Braised carp.
Ingredients: carp, ginger, millet pepper, shallots.
Method:1Clean the carp, cut a few knives, sprinkle salt and cooking wine to marinate.
2.Fry the fish until lightly browned.
3.Stir-fry ginger slices and green onions, add bean paste, light soy sauce, dark soy sauce, rock sugar and millet pepper, and then add the fried carp.
4.Add an appropriate amount of warm water, simmer for 10 minutes, add salt to taste, sprinkle chopped green onions, and remove from the pan.
2. Stewed chicken with potatoes.
Ingredients: chicken, potatoes, green onion, ginger and garlic.
Method:1Marinate the chicken.
2.Stir-fry shallots, ginger and garlic, add chicken pieces and stir-fry.
3.Add the bean paste, cooking wine and light soy sauce, then add the potato wedges and stir-fry.
4.Add water and simmer for 20 minutes, add salt to taste, sprinkle chopped green onions, remove from the pan.
3. Bean sprouts mixed with spinach.
Ingredients: spinach, bean sprouts, carrots, vermicelli, garlic.
Method:1Blanch spinach, carrots, bean sprouts and vermicelli.
2.Add the seasoning to the minced garlic, add the vegetables and vermicelli and stir well.
4. Cabbage stewed tofu.
Ingredients: pork belly, cabbage, tofu.
Method:1Stir-fry the pork belly, add ginger and shallots, and stir-fry with cabbage.
2.Add soy sauce and sugar and stir-fry well, add water and tofu and simmer.
3.Add chicken essence to taste and remove from the pan.
These four dishes represent auspiciousness, happiness and health, and are suitable for tasting with the family on the special day of the winter solstice. Remember to cook and enjoy these delicious dishes your way!