On December 20, 2023, KFI Croissant Group &OATLY jointly producedHi Zero Plant-Based Oat Cream is VEGAN certifiedand was well received at the IBA Baking Show in Munich in October this year.
The V-Label certification is developed by Europe's most important vegetarian and vegan associations and is globally recognizedThe most remarkable international certification mark, born in Italy in the 70s.
The V-Label standard is divided into vegetarian and vegan, with the vegan certification audit being the most demanding. Currently, registration is available in more than 70 countries on five continentsOnly more than 30,000 products and services have been certified, using the V-label vegan label.
At present, the KFI Croissant Group has obtained:EU BRC Class A certification, ISO9001, ISO22000, HACCP, MUI, SHCand many other authoritative certifications at home and abroad.
The VEGAN certification is another milestone for KFI Croissant Group in the field of food safety, marking that Qingdao Croissant has become an industry leaderThe first cream company to be certified by VEGAN certification.
In the future, the KFI Croissant Group will continue to uphold the "".Let the world fall in love with Chinese food, and dedicate convenience, deliciousness and health to the worldThe concept of green health is integrated into business activities to promote the food industryTowards healthier and more sustainable development