According to 39 Health Network, a recent rumor about not using tap water for cooking rice has spread wildly in the circle of friends of middle-aged friends. This myth claims that tap water contains chlorine, which releases chlorine gas when cooking rice, a gas that is harmful to the body and may even cause cancer. This news is undoubtedly a huge shock for many families, especially those who have been using tap water for cooking.
Aunt Li is one of them. She was very flustered when she read the article because the tap water in her home had been used for many years and had never had any problems. But the situation described in the article seemed so serious that she began to wonder if she had been using harmful water sources.
However, do we really need to worry about this?In fact, chlorine, which is found in tap water, is a common disinfectant that is effective at killing bacteria and viruses in the water. Chlorine in tap water does release during cooking, but the amount released is very small enough to cause harm to the human body.
Of course, if you're concerned about the quality of your tap water, you can choose to use a filter or boiled water to cook your rice. This further reduces impurities and bacteria in the water, making your diet healthier and safer. However, it is important to note that the importance of a balanced and varied diet should not be overlooked, even if a filter or boiling water is used.
Netizens are hotly discussed: Hmm!
1.Studies have shown that people who have eaten rice cooked in tap water will eventually die.
Additions are welcome
To tell you the truth, I cooked rice with water from the edge of the Heavenly Yao Pond.
Our family originally used the Milky Way water in the sky, and the Jade Emperor moved it upstairs for me, and added seven yuan to each box for shipping, which was very happy. Later, thinking about Dong Yong and the Seven Fairies getting together once a year, if there is ash under the feet, the river water will be polluted, so the water of Yao Chi will be changed, and the test reports are all issued by the Queen Mother herself. After eating this boiled rice, it can make people talk about it without making drafts, and brag more confidently.
Deionized water, of course. Otherwise, use tap water?
If tap water can't cook rice, how can we solve the livelihood of ordinary people across the country?It is true that tap water contains chlorine, but it volatilizes during the cooking process and cannot cause cancer. The real possibility of causing cancer is the long-term use of hot water or sugary drinks to cook rice.
Cook rice with purified water without tap waterI can't afford to cook it, so my family has been cooking with tap water.
I used Freshippo's self-operated mineral water, hahaha, a lot.
Tell the truth. Get up early every day to collect dew and wash rice and cook rice.
Nothing wrong with it at all.